Israel vs Suriname: Meat of goat, fresh or chilled (biological) — Producer Price

Israel
7,848 USD
in 2024
Suriname
6,579 USD
in 2021
Israel rank
10th
Suriname rank
12th

Meat of goat, fresh or chilled (biological) — Producer Price over time

  • Israel
  • Suriname
2.0k4.0k6.0k8.0k10.0k199120072024

How they compare

Israel currently reports 7,848 USD against 6,579 USD in Suriname, a difference of 1,269 USD.

That makes Israel's figure about 1.2 times Suriname's.

The two have swapped places 9 times across 29 shared years of data; in 1993 it was Israel ahead.

Israel ranks 10th and Suriname ranks 12th of 70 countries.

Suriname has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Israel Suriname Difference Ahead
1990s 3,082 USD 3,300 USD 218.09 USD Suriname
2000s 3,870 USD 4,316 USD 445.55 USD Suriname
2010s 4,545 USD 6,196 USD 1,651 USD Suriname
2020s 5,468 USD 8,526 USD 3,058 USD Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (biological) — producer price, Israel or Suriname?
Israel, at 7,848 USD against 6,579 USD in Suriname as of 2024.
What is the difference in meat of goat, fresh or chilled (biological) — producer price between Israel and Suriname?
1,269 USD, with Israel ahead.
How many years of comparable data are there for Israel and Suriname?
29 years are reported by both, from 1993 to 2021.
How do Israel and Suriname rank globally for meat of goat, fresh or chilled (biological) — producer price?
Israel ranks 10th and Suriname ranks 12th of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Suriname: Meat of goat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-usd-tonne/israel/suriname/

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<a href="https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-usd-tonne/israel/suriname/">Israel vs Suriname: Meat of goat, fresh or chilled (biological) — Producer Price</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,410 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.