Latvia vs Zimbabwe: Meat of goat, fresh or chilled (biological) — Producer Price

Latvia
2,094 LCU
in 2025
Zimbabwe
1,667 LCU
in 2018
Latvia rank
70th
Zimbabwe rank
72nd

Meat of goat, fresh or chilled (biological) — Producer Price over time

  • Latvia
  • Zimbabwe
0200.0k400.0k600.0k199120082025

How they compare

Latvia currently reports 2,094 LCU against 1,667 LCU in Zimbabwe, a difference of 427 LCU.

That makes Latvia's figure about 1.3 times Zimbabwe's.

The two have swapped places 2 times across 7 shared years of data; in 2002 it was Zimbabwe ahead.

Latvia ranks 70th and Zimbabwe ranks 72nd of 75 countries.

Zimbabwe has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Latvia Zimbabwe Difference Ahead
2000s 305 LCU 520,000 LCU 519,695 LCU Zimbabwe
2010s 912.8 LCU 1,375 LCU 462.26 LCU Zimbabwe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (biological) — producer price, Latvia or Zimbabwe?
Latvia, at 2,094 LCU against 1,667 LCU in Zimbabwe as of 2025.
What is the difference in meat of goat, fresh or chilled (biological) — producer price between Latvia and Zimbabwe?
427 LCU, with Latvia ahead.
How many years of comparable data are there for Latvia and Zimbabwe?
7 years are reported by both, from 2002 to 2018.
How do Latvia and Zimbabwe rank globally for meat of goat, fresh or chilled (biological) — producer price?
Latvia ranks 70th and Zimbabwe ranks 72nd of 75 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latvia vs Zimbabwe: Meat of goat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/latvia/zimbabwe/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.