Malaysia vs Norway: Meat of ducks, fresh or chilled — Producer Price
Meat of ducks, fresh or chilled — Producer Price over time
- Malaysia
- Norway
How they compare
Norway currently reports 49,350 LCU against 9,000 LCU in Malaysia, a difference of 40,350 LCU.
That makes Norway's figure about 5.5 times Malaysia's.
Across all 25 years both countries report, Norway has been ahead every year.
Malaysia ranks 13th and Norway ranks 10th of 18 countries.
Norway has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Malaysia | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,820 LCU | 29,230 LCU | 25,410 LCU | Norway |
| 2000s | 5,932 LCU | 30,774 LCU | 24,842 LCU | Norway |
| 2010s | 9,140 LCU | 32,683 LCU | 23,543 LCU | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled — producer price, Malaysia or Norway?
- Norway, at 49,350 LCU against 9,000 LCU in Malaysia as of 2024.
- What is the difference in meat of ducks, fresh or chilled — producer price between Malaysia and Norway?
- 40,350 LCU, with Norway ahead.
- How many years of comparable data are there for Malaysia and Norway?
- 25 years are reported by both, from 1995 to 2019.
- How do Malaysia and Norway rank globally for meat of ducks, fresh or chilled — producer price?
- Malaysia ranks 13th and Norway ranks 10th of 18 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.