Czechia vs Hungary: Meat of ducks, fresh or chilled (biological) — Producer Price
Meat of ducks, fresh or chilled (biological) — Producer Price over time
- Czechia
- Hungary
How they compare
Hungary currently reports 1,552 USD against 1,526 USD in Czechia, a difference of 26 USD.
The two have swapped places 8 times across 32 shared years of data; in 1993 it was Hungary ahead.
Czechia ranks 24th and Hungary ranks 23rd of 29 countries.
Across the 4 decades both report, Czechia averaged higher in 3 and Hungary in 1.
Head to head by decade
| Decade | Czechia | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,006 USD | 1,010 USD | 4.41 USD | Hungary |
| 2000s | 1,175 USD | 1,025 USD | 150.28 USD | Czechia |
| 2010s | 1,355 USD | 1,316 USD | 38.7 USD | Czechia |
| 2020s | 1,449 USD | 1,436 USD | 13 USD | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled (biological) — producer price, Czechia or Hungary?
- Hungary, at 1,552 USD against 1,526 USD in Czechia as of 2024.
- What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Czechia and Hungary?
- 26 USD, with Hungary ahead.
- How many years of comparable data are there for Czechia and Hungary?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and Hungary rank globally for meat of ducks, fresh or chilled (biological) — producer price?
- Czechia ranks 24th and Hungary ranks 23rd of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.