Suriname vs Thailand: Meat of ducks, fresh or chilled (biological) — Producer Price
Meat of ducks, fresh or chilled (biological) — Producer Price over time
- Suriname
- Thailand
How they compare
Suriname currently reports 113,490 LCU against 77,082 LCU in Thailand, a difference of 36,408 LCU.
That makes Suriname's figure about 1.5 times Thailand's.
The two have swapped places 1 time across 12 shared years of data; in 2010 it was Thailand ahead.
Suriname ranks 11th and Thailand ranks 12th of 30 countries.
Across the 2 decades both report, Suriname averaged higher in 1 and Thailand in 1.
Head to head by decade
| Decade | Suriname | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 42,432 LCU | 62,369 LCU | 19,937 LCU | Thailand |
| 2020s | 99,495 LCU | 75,850 LCU | 23,645 LCU | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled (biological) — producer price, Suriname or Thailand?
- Suriname, at 113,490 LCU against 77,082 LCU in Thailand as of 2021.
- What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Suriname and Thailand?
- 36,408 LCU, with Suriname ahead.
- How many years of comparable data are there for Suriname and Thailand?
- 12 years are reported by both, from 2010 to 2021.
- How do Suriname and Thailand rank globally for meat of ducks, fresh or chilled (biological) — producer price?
- Suriname ranks 11th and Thailand ranks 12th of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.