Algeria vs Belize: Meat of chickens, fresh or chilled — Producer Price Index

Algeria
130.11
in 2025
Belize
132.14
in 2025
Algeria rank
60th
Belize rank
58th

Meat of chickens, fresh or chilled — Producer Price Index over time

  • Algeria
  • Belize
255075100125199120082025

How they compare

Belize currently reports 132.14 against 130.11 in Algeria, a difference of 2.03.

The two have swapped places 12 times across 35 shared years of data; in 1991 it was Belize ahead.

Algeria ranks 60th and Belize ranks 58th of 132 countries.

Belize has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Algeria Belize Difference Ahead
1990s 32.86 41.83 8.97 Belize
2000s 65.63 67.49 1.86 Belize
2010s 97.51 98.39 0.883 Belize
2020s 122.94 124.35 1.41 Belize

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producer price index, Algeria or Belize?
Belize, at 132.14 against 130.11 in Algeria as of 2025.
What is the difference in meat of chickens, fresh or chilled — producer price index between Algeria and Belize?
2.03, with Belize ahead.
How many years of comparable data are there for Algeria and Belize?
35 years are reported by both, from 1991 to 2025.
How do Algeria and Belize rank globally for meat of chickens, fresh or chilled — producer price index?
Algeria ranks 60th and Belize ranks 58th of 132 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Algeria vs Belize: Meat of chickens, fresh or chilled — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-index-2014-2016-100/algeria/belize/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-index-2014-2016-100/algeria/belize/">Algeria vs Belize: Meat of chickens, fresh or chilled — Producer Price Index</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 4,749 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.