Mexico vs Republic of Korea: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Mexico
- Republic of Korea
How they compare
Republic of Korea currently reports 1,674 USD against 1,627 USD in Mexico, a difference of 47 USD.
The two have swapped places 7 times across 20 shared years of data; in 1991 it was Mexico ahead.
Mexico ranks 62nd and Republic of Korea ranks 59th of 107 countries.
Across the 3 decades both report, Mexico averaged higher in 1 and Republic of Korea in 2.
Head to head by decade
| Decade | Mexico | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,111 USD | 1,317 USD | 205.82 USD | Republic of Korea |
| 2000s | 1,190 USD | 1,162 USD | 28.05 USD | Mexico |
| 2010s | 1,307 USD | 1,674 USD | 367.5 USD | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Mexico or Republic of Korea?
- Republic of Korea, at 1,674 USD against 1,627 USD in Mexico as of 2010.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Mexico and Republic of Korea?
- 47 USD, with Republic of Korea ahead.
- How many years of comparable data are there for Mexico and Republic of Korea?
- 20 years are reported by both, from 1991 to 2010.
- How do Mexico and Republic of Korea rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Mexico ranks 62nd and Republic of Korea ranks 59th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.