Germany vs Ireland: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Germany
- Ireland
How they compare
Germany currently reports 1,236 USD against 1,234 USD in Ireland, a difference of 2 USD.
The two have swapped places 4 times across 13 shared years of data; in 1991 it was Ireland ahead.
Germany ranks 90th and Ireland ranks 91st of 107 countries.
Ireland has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Germany | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 913.3 USD | 994.31 USD | 81.01 USD | Ireland |
| 2000s | 666.2 USD | 687.63 USD | 21.43 USD | Ireland |
| 2010s | 1,190 USD | 1,234 USD | 44.6 USD | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Germany or Ireland?
- Germany, at 1,236 USD against 1,234 USD in Ireland as of 2024.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Germany and Ireland?
- 2 USD, with Germany ahead.
- How many years of comparable data are there for Germany and Ireland?
- 13 years are reported by both, from 1991 to 2012.
- How do Germany and Ireland rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Germany ranks 90th and Ireland ranks 91st of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.