Namibia vs Panama: Meat of chickens, fresh or chilled (biological) — Producer Price

Namibia
5,000 SLC
in 1995
Panama
5,159 SLC
in 2023
Namibia rank
75th
Panama rank
74th

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • Namibia
  • Panama
02.0k4.0k6.0k199120072023

How they compare

Panama currently reports 5,159 SLC against 5,000 SLC in Namibia, a difference of 159 SLC.

Across all 5 years both countries report, Namibia has been ahead every year.

Namibia ranks 75th and Panama ranks 74th of 109 countries.

Namibia has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, Namibia or Panama?
Panama, at 5,159 SLC against 5,000 SLC in Namibia as of 2023.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Namibia and Panama?
159 SLC, with Panama ahead.
How many years of comparable data are there for Namibia and Panama?
5 years are reported by both, from 1991 to 1995.
How do Namibia and Panama rank globally for meat of chickens, fresh or chilled (biological) — producer price?
Namibia ranks 75th and Panama ranks 74th of 109 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Namibia vs Panama: Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/namibia/panama/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 2,401 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.