Malaysia vs Peru: Meat of chickens, fresh or chilled (biological) — Producer Price

Malaysia
6,034 SLC
in 2024
Peru
7,112 SLC
in 2024
Malaysia rank
70th
Peru rank
68th

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • Malaysia
  • Peru
2.0k4.0k6.0k8.0k199120072024

How they compare

Peru currently reports 7,112 SLC against 6,034 SLC in Malaysia, a difference of 1,078 SLC.

That makes Peru's figure about 1.2 times Malaysia's.

The two have swapped places 12 times across 32 shared years of data; in 1993 it was Peru ahead.

Malaysia ranks 70th and Peru ranks 68th of 109 countries.

Across the 4 decades both report, Malaysia averaged higher in 1 and Peru in 3.

Head to head by decade

Decade Malaysia Peru Difference Ahead
1990s 2,903 SLC 3,656 SLC 753.14 SLC Peru
2000s 3,468 SLC 3,509 SLC 40.61 SLC Peru
2010s 4,850 SLC 4,757 SLC 93.19 SLC Malaysia
2020s 5,847 SLC 6,262 SLC 414.86 SLC Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, Malaysia or Peru?
Peru, at 7,112 SLC against 6,034 SLC in Malaysia as of 2024.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Malaysia and Peru?
1,078 SLC, with Peru ahead.
How many years of comparable data are there for Malaysia and Peru?
32 years are reported by both, from 1993 to 2024.
How do Malaysia and Peru rank globally for meat of chickens, fresh or chilled (biological) — producer price?
Malaysia ranks 70th and Peru ranks 68th of 109 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malaysia vs Peru: Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/malaysia/peru/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 2,401 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.