Kenya vs Kyrgyzstan: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Kenya
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 186,044 LCU against 166,666 LCU in Kenya, a difference of 19,378 LCU.
That makes Kyrgyzstan's figure about 1.1 times Kenya's.
Across all 9 years both countries report, Kenya has been ahead every year.
Kenya ranks 38th and Kyrgyzstan ranks 36th of 111 countries.
Kenya has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Kenya | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 100,000 LCU | 30,312 LCU | 69,688 LCU | Kenya |
| 2000s | 131,538 LCU | 59,802 LCU | 71,736 LCU | Kenya |
| 2010s | 166,666 LCU | 89,697 LCU | 76,969 LCU | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Kenya or Kyrgyzstan?
- Kyrgyzstan, at 186,044 LCU against 166,666 LCU in Kenya as of 2024.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Kenya and Kyrgyzstan?
- 19,378 LCU, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kenya and Kyrgyzstan?
- 9 years are reported by both, from 1998 to 2010.
- How do Kenya and Kyrgyzstan rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Kenya ranks 38th and Kyrgyzstan ranks 36th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.