China, mainland vs Morocco: Meat of chickens, fresh or chilled (biological) — Producer Price

China, mainland
22,340 LCU
in 2025
Morocco
17,241 LCU
in 2024
China, mainland rank
59th
Morocco rank
60th

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • China, mainland
  • Morocco
5.0k10.0k15.0k20.0k199120082025

How they compare

China, mainland currently reports 22,340 LCU against 17,241 LCU in Morocco, a difference of 5,099 LCU.

That makes China, mainland's figure about 1.3 times Morocco's.

The two have swapped places 1 time across 14 shared years of data; in 1991 it was Morocco ahead.

China, mainland ranks 59th and Morocco ranks 60th of 111 countries.

Morocco has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade China, mainland Morocco Difference Ahead
1990s 5,366 LCU 10,022 LCU 4,656 LCU Morocco
2000s 4,143 LCU 12,050 LCU 7,907 LCU Morocco
2020s 14,745 LCU 16,206 LCU 1,460 LCU Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, China, mainland or Morocco?
China, mainland, at 22,340 LCU against 17,241 LCU in Morocco as of 2025.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between China, mainland and Morocco?
5,099 LCU, with China, mainland ahead.
How many years of comparable data are there for China, mainland and Morocco?
14 years are reported by both, from 1991 to 2024.
How do China, mainland and Morocco rank globally for meat of chickens, fresh or chilled (biological) — producer price?
China, mainland ranks 59th and Morocco ranks 60th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China, mainland vs Morocco: Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/china-mainland/morocco/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.