Armenia vs Chile: Meat of chickens, fresh or chilled (biological) — Producer Price

Armenia
599,812 LCU
in 2025
Chile
747,000 LCU
in 2017
Armenia rank
27th
Chile rank
25th

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • Armenia
  • Chile
200.0k400.0k600.0k800.0k199120082025

How they compare

Chile currently reports 747,000 LCU against 599,812 LCU in Armenia, a difference of 147,188 LCU.

That makes Chile's figure about 1.2 times Armenia's.

The two have swapped places 1 time across 21 shared years of data; in 1997 it was Armenia ahead.

Armenia ranks 27th and Chile ranks 25th of 111 countries.

Chile has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Armenia Chile Difference Ahead
1990s 341,111 LCU 386,487 LCU 45,375 LCU Chile
2000s 272,666 LCU 461,376 LCU 188,710 LCU Chile
2010s 397,734 LCU 708,140 LCU 310,406 LCU Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, Armenia or Chile?
Chile, at 747,000 LCU against 599,812 LCU in Armenia as of 2017.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Armenia and Chile?
147,188 LCU, with Chile ahead.
How many years of comparable data are there for Armenia and Chile?
21 years are reported by both, from 1997 to 2017.
How do Armenia and Chile rank globally for meat of chickens, fresh or chilled (biological) — producer price?
Armenia ranks 27th and Chile ranks 25th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Chile: Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/armenia/chile/

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<a href="https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/armenia/chile/">Armenia vs Chile: Meat of chickens, fresh or chilled (biological) — Producer Price</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.