Euro area (Member States and Institutions of the Euro Area) changing composition vs Greece: HICP - Unprocessed food (Neither seasonally nor working day adjusted)
Euro area (Member States and Institutions of the Euro Area) changing composition
51.4
in 2026
Greece
84.46
in 2026
Euro area (Member States and Institutions of the Euro Area) changing composition rank
2nd
Greece rank
2nd
HICP - Unprocessed food (Neither seasonally nor working day adjusted) over time
- Euro area (Member States and Institutions of the Euro Area) changing composition
- Greece
How they compare
Greece currently reports 84.46 against 51.4 in Euro area (Member States and Institutions of the Euro Area) changing composition, a difference of 33.06.
That makes Greece's figure about 1.6 times Euro area (Member States and Institutions of the Euro Area) changing composition's.
Across all 31 years both countries report, Greece has been ahead every year.
Euro area (Member States and Institutions of the Euro Area) changing composition ranks 2nd and Greece ranks 2nd of 2 groups.
Greece has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Euro area (Member States and Institutions of the Euro Area) changing composition | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 92.71 | 114.37 | 21.66 | Greece |
| 2000s | 76.38 | 92.12 | 15.75 | Greece |
| 2010s | 68.09 | 86.64 | 18.55 | Greece |
| 2020s | 55.1 | 86.72 | 31.63 | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - unprocessed food (neither seasonally nor working day adjusted), Euro area (Member States and Institutions of the Euro Area) changing composition or Greece?
- Greece, at 84.46 against 51.4 in Euro area (Member States and Institutions of the Euro Area) changing composition as of 2026.
- What is the difference in hicp - unprocessed food (neither seasonally nor working day adjusted) between Euro area (Member States and Institutions of the Euro Area) changing composition and Greece?
- 33.06, with Greece ahead.
- How many years of comparable data are there for Euro area (Member States and Institutions of the Euro Area) changing composition and Greece?
- 31 years are reported by both, from 1996 to 2026.
- How do Euro area (Member States and Institutions of the Euro Area) changing composition and Greece rank globally for hicp - unprocessed food (neither seasonally nor working day adjusted)?
- Euro area (Member States and Institutions of the Euro Area) changing composition ranks 2nd and Greece ranks 2nd of 2 groups.
- Where does this data come from?
- European Central Bank, published as HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.