France vs Sweden: HICP - Unprocessed food
France
2.2
in 2025
Sweden
1.6
in 2025
France rank
26th
Sweden rank
27th
HICP - Unprocessed food over time
- France
- Sweden
How they compare
France currently reports 2.2 against 1.6 in Sweden, a difference of 0.6.
That makes France's figure about 1.4 times Sweden's.
The two have swapped places 14 times across 35 shared years of data; in 1991 it was France ahead.
France ranks 26th and Sweden ranks 27th of 31 countries.
Across the 4 decades both report, France averaged higher in 3 and Sweden in 1.
Head to head by decade
| Decade | France | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.9556 | 0.0889 | 0.8667 | France |
| 2000s | 2.41 | 2.51 | 0.1 | Sweden |
| 2010s | 2.11 | 1.97 | 0.14 | France |
| 2020s | 4.7 | 4.43 | 0.2667 | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - unprocessed food, France or Sweden?
- France, at 2.2 against 1.6 in Sweden as of 2025.
- What is the difference in hicp - unprocessed food between France and Sweden?
- 0.6, with France ahead.
- How many years of comparable data are there for France and Sweden?
- 35 years are reported by both, from 1991 to 2025.
- How do France and Sweden rank globally for hicp - unprocessed food?
- France ranks 26th and Sweden ranks 27th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Unprocessed food (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.