Belgium vs Italy: HICP - Unprocessed food
Belgium
2.4
in 2025
Italy
2.6
in 2024
Belgium rank
24th
Italy rank
22nd
HICP - Unprocessed food over time
- Belgium
- Italy
How they compare
Italy currently reports 2.6 against 2.4 in Belgium, a difference of 0.2.
That makes Italy's figure about 1.1 times Belgium's.
The two have swapped places 18 times across 33 shared years of data; in 1992 it was Italy ahead.
Belgium ranks 24th and Italy ranks 22nd of 31 countries.
Across the 4 decades both report, Belgium averaged higher in 2 and Italy in 2.
Head to head by decade
| Decade | Belgium | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.525 | 2.34 | 1.81 | Italy |
| 2000s | 2.4 | 2.82 | 0.42 | Italy |
| 2010s | 1.61 | 1.55 | 0.06 | Belgium |
| 2020s | 5.02 | 4.78 | 0.24 | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - unprocessed food, Belgium or Italy?
- Italy, at 2.6 against 2.4 in Belgium as of 2024.
- What is the difference in hicp - unprocessed food between Belgium and Italy?
- 0.2, with Italy ahead.
- How many years of comparable data are there for Belgium and Italy?
- 33 years are reported by both, from 1992 to 2024.
- How do Belgium and Italy rank globally for hicp - unprocessed food?
- Belgium ranks 24th and Italy ranks 22nd of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Unprocessed food (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.