Montenegro vs Portugal: HICP - Sugar, jam, honey, chocolate and confectionery
Montenegro
5.3
in 2025
Portugal
5.6
in 2025
Montenegro rank
25th
Portugal rank
22nd
HICP - Sugar, jam, honey, chocolate and confectionery over time
- Montenegro
- Portugal
How they compare
Portugal currently reports 5.6 against 5.3 in Montenegro, a difference of 0.3.
That makes Portugal's figure about 1.1 times Montenegro's.
The two have swapped places 5 times across 10 shared years of data; in 2016 it was Montenegro ahead.
Montenegro ranks 25th and Portugal ranks 22nd of 31 countries.
Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Montenegro | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1.05 | 0.225 | 0.825 | Montenegro |
| 2020s | 7.65 | 5.48 | 2.17 | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - sugar, jam, honey, chocolate and confectionery, Montenegro or Portugal?
- Portugal, at 5.6 against 5.3 in Montenegro as of 2025.
- What is the difference in hicp - sugar, jam, honey, chocolate and confectionery between Montenegro and Portugal?
- 0.3, with Portugal ahead.
- How many years of comparable data are there for Montenegro and Portugal?
- 10 years are reported by both, from 2016 to 2025.
- How do Montenegro and Portugal rank globally for hicp - sugar, jam, honey, chocolate and confectionery?
- Montenegro ranks 25th and Portugal ranks 22nd of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Sugar, jam, honey, chocolate and confectionery (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.