Italy vs Luxembourg: HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor)
Italy
8.07
in 2026
Luxembourg
7.4
in 2026
Italy rank
24th
Luxembourg rank
26th
HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor) over time
- Italy
- Luxembourg
How they compare
Italy currently reports 8.07 against 7.4 in Luxembourg, a difference of 0.67.
That makes Italy's figure about 1.1 times Luxembourg's.
The two have swapped places 3 times across 31 shared years of data; in 1996 it was Luxembourg ahead.
Italy ranks 24th and Luxembourg ranks 26th of 27 countries.
Across the 4 decades both report, Italy averaged higher in 3 and Luxembourg in 1.
Head to head by decade
| Decade | Italy | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9.91 | 10.44 | 0.53 | Luxembourg |
| 2000s | 11.54 | 8.48 | 3.06 | Italy |
| 2010s | 9.9 | 7.4 | 2.5 | Italy |
| 2020s | 8.63 | 7.71 | 0.9243 | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - sugar, confectionery and desserts (nd) (neither seasonally nor), Italy or Luxembourg?
- Italy, at 8.07 against 7.4 in Luxembourg as of 2026.
- What is the difference in hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) between Italy and Luxembourg?
- 0.67, with Italy ahead.
- How many years of comparable data are there for Italy and Luxembourg?
- 31 years are reported by both, from 1996 to 2026.
- How do Italy and Luxembourg rank globally for hicp - sugar, confectionery and desserts (nd) (neither seasonally nor)?
- Italy ranks 24th and Luxembourg ranks 26th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.