Hungary vs Poland: HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor)
Hungary
13.06
in 2026
Poland
12.88
in 2026
Hungary rank
10th
Poland rank
11th
HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor) over time
- Hungary
- Poland
How they compare
Hungary currently reports 13.06 against 12.88 in Poland, a difference of 0.18.
The two have swapped places 7 times across 26 shared years of data; in 2001 it was Poland ahead.
Hungary ranks 10th and Poland ranks 11th of 27 countries.
Poland has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Hungary | Poland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 14.22 | 16.1 | 1.87 | Poland |
| 2010s | 15.16 | 15.25 | 0.091 | Poland |
| 2020s | 15 | 15.22 | 0.2229 | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - sugar, confectionery and desserts (nd) (neither seasonally nor), Hungary or Poland?
- Hungary, at 13.06 against 12.88 in Poland as of 2026.
- What is the difference in hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) between Hungary and Poland?
- 0.18, with Hungary ahead.
- How many years of comparable data are there for Hungary and Poland?
- 26 years are reported by both, from 2001 to 2026.
- How do Hungary and Poland rank globally for hicp - sugar, confectionery and desserts (nd) (neither seasonally nor)?
- Hungary ranks 10th and Poland ranks 11th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.