Hungary vs Malta: HICP - Milk, cheese and eggs
Hungary
2.1
in 2025
Malta
2.6
in 2025
Hungary rank
20th
Malta rank
18th
HICP - Milk, cheese and eggs over time
- Hungary
- Malta
How they compare
Malta currently reports 2.6 against 2.1 in Hungary, a difference of 0.5.
That makes Malta's figure about 1.2 times Hungary's.
The two have swapped places 11 times across 24 shared years of data; in 2002 it was Hungary ahead.
Hungary ranks 20th and Malta ranks 18th of 31 countries.
Hungary has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Hungary | Malta | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4.69 | 3.1 | 1.59 | Hungary |
| 2010s | 2.45 | 2.3 | 0.15 | Hungary |
| 2020s | 12 | 6.33 | 5.67 | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - milk, cheese and eggs, Hungary or Malta?
- Malta, at 2.6 against 2.1 in Hungary as of 2025.
- What is the difference in hicp - milk, cheese and eggs between Hungary and Malta?
- 0.5, with Malta ahead.
- How many years of comparable data are there for Hungary and Malta?
- 24 years are reported by both, from 2002 to 2025.
- How do Hungary and Malta rank globally for hicp - milk, cheese and eggs?
- Hungary ranks 20th and Malta ranks 18th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Milk, cheese and eggs (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.