France vs United Kingdom: HICP - Meat
France
0.9
in 2025
United Kingdom
-0.2
in 2019
France rank
28th
United Kingdom rank
29th
HICP - Meat over time
- France
- United Kingdom
How they compare
France currently reports 0.9 against -0.2 in United Kingdom, a difference of 1.1.
That makes France's figure about 4.5 times United Kingdom's.
The two have swapped places 6 times across 23 shared years of data; in 1997 it was France ahead.
France ranks 28th and United Kingdom ranks 29th of 31 countries.
Across the 3 decades both report, France averaged higher in 2 and United Kingdom in 1.
Head to head by decade
| Decade | France | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.8 | -1.1 | 1.9 | France |
| 2000s | 2.74 | 2.86 | 0.12 | United Kingdom |
| 2010s | 1.54 | 0.99 | 0.55 | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - meat, France or United Kingdom?
- France, at 0.9 against -0.2 in United Kingdom as of 2025.
- What is the difference in hicp - meat between France and United Kingdom?
- 1.1, with France ahead.
- How many years of comparable data are there for France and United Kingdom?
- 23 years are reported by both, from 1997 to 2019.
- How do France and United Kingdom rank globally for hicp - meat?
- France ranks 28th and United Kingdom ranks 29th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Meat (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.