France vs Hungary: HICP - Meat
France
0.9
in 2025
Hungary
-0.6
in 2025
France rank
28th
Hungary rank
30th
HICP - Meat over time
- France
- Hungary
How they compare
France currently reports 0.9 against -0.6 in Hungary, a difference of 1.5.
That makes France's figure about 1.5 times Hungary's.
The two have swapped places 8 times across 24 shared years of data; in 2002 it was France ahead.
France ranks 28th and Hungary ranks 30th of 31 countries.
Hungary has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | France | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.04 | 4.01 | 1.98 | Hungary |
| 2010s | 1.54 | 1.97 | 0.43 | Hungary |
| 2020s | 3.9 | 9.05 | 5.15 | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - meat, France or Hungary?
- France, at 0.9 against -0.6 in Hungary as of 2025.
- What is the difference in hicp - meat between France and Hungary?
- 1.5, with France ahead.
- How many years of comparable data are there for France and Hungary?
- 24 years are reported by both, from 2002 to 2025.
- How do France and Hungary rank globally for hicp - meat?
- France ranks 28th and Hungary ranks 30th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Meat (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.