Germany vs Slovenia: HICP - Food products n.e.c.
Germany
2.4
in 2024
Slovenia
2.3
in 2025
Germany rank
12th
Slovenia rank
14th
HICP - Food products n.e.c. over time
- Germany
- Slovenia
How they compare
Germany currently reports 2.4 against 2.3 in Slovenia, a difference of 0.1.
The two have swapped places 10 times across 24 shared years of data; in 2001 it was Germany ahead.
Germany ranks 12th and Slovenia ranks 14th of 31 countries.
Across the 3 decades both report, Germany averaged higher in 1 and Slovenia in 2.
Head to head by decade
| Decade | Germany | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1.38 | 3.42 | 2.04 | Slovenia |
| 2010s | 1.03 | 1.3 | 0.27 | Slovenia |
| 2020s | 6.28 | 5.6 | 0.68 | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food products n.e.c., Germany or Slovenia?
- Germany, at 2.4 against 2.3 in Slovenia as of 2024.
- What is the difference in hicp - food products n.e.c. between Germany and Slovenia?
- 0.1, with Germany ahead.
- How many years of comparable data are there for Germany and Slovenia?
- 24 years are reported by both, from 2001 to 2024.
- How do Germany and Slovenia rank globally for hicp - food products n.e.c.?
- Germany ranks 12th and Slovenia ranks 14th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food products n.e.c. (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.