Cyprus vs Luxembourg: HICP - Food products n.e.c.
Cyprus
-1.2
in 2025
Luxembourg
0.3
in 2025
Cyprus rank
30th
Luxembourg rank
27th
HICP - Food products n.e.c. over time
- Cyprus
- Luxembourg
How they compare
Luxembourg currently reports 0.3 against -1.2 in Cyprus, a difference of 1.5.
The two have swapped places 13 times across 29 shared years of data; in 1997 it was Cyprus ahead.
Cyprus ranks 30th and Luxembourg ranks 27th of 31 countries.
Across the 4 decades both report, Cyprus averaged higher in 1 and Luxembourg in 3.
Head to head by decade
| Decade | Cyprus | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.03 | 1.23 | 3.8 | Cyprus |
| 2000s | 1.82 | 2.28 | 0.46 | Luxembourg |
| 2010s | 1.08 | 1.16 | 0.08 | Luxembourg |
| 2020s | 2.63 | 3.38 | 0.75 | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food products n.e.c., Cyprus or Luxembourg?
- Luxembourg, at 0.3 against -1.2 in Cyprus as of 2025.
- What is the difference in hicp - food products n.e.c. between Cyprus and Luxembourg?
- 1.5, with Luxembourg ahead.
- How many years of comparable data are there for Cyprus and Luxembourg?
- 29 years are reported by both, from 1997 to 2025.
- How do Cyprus and Luxembourg rank globally for hicp - food products n.e.c.?
- Cyprus ranks 30th and Luxembourg ranks 27th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food products n.e.c. (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.