Croatia vs Euro area (changing composition): HICP - Food products n.e.c.
Croatia
4.2
in 2025
Euro area (changing composition)
0.5
in 2025
Croatia rank
5th
Euro area (changing composition) rank
2nd
HICP - Food products n.e.c. over time
- Croatia
- Euro area (changing composition)
How they compare
Croatia currently reports 4.2 against 0.5 in Euro area (changing composition), a difference of 3.7.
That makes Croatia's figure about 8.4 times Euro area (changing composition)'s.
The two have swapped places 6 times across 27 shared years of data; in 1999 it was Croatia ahead.
Croatia ranks 5th and Euro area (changing composition) ranks 2nd of 31 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Euro area (changing composition) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.4 | 1.5 | 0.9 | Croatia |
| 2000s | 3.29 | 1.59 | 1.7 | Croatia |
| 2010s | 2.03 | 0.44 | 1.59 | Croatia |
| 2020s | 6.22 | 4.23 | 1.98 | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food products n.e.c., Croatia or Euro area (changing composition)?
- Croatia, at 4.2 against 0.5 in Euro area (changing composition) as of 2025.
- What is the difference in hicp - food products n.e.c. between Croatia and Euro area (changing composition)?
- 3.7, with Croatia ahead.
- How many years of comparable data are there for Croatia and Euro area (changing composition)?
- 27 years are reported by both, from 1999 to 2025.
- How do Croatia and Euro area (changing composition) rank globally for hicp - food products n.e.c.?
- Croatia ranks 5th and Euro area (changing composition) ranks 2nd of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food products n.e.c. (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.