Chile vs Mali: Gender gap in earnings of employees in rural areas — Value — All age
Gender gap in earnings of employees in rural areas — Value — All age over time
- Chile
- Mali
How they compare
Chile currently reports 0.05 % against 0.04 % in Mali, a difference of 0.01 %.
That makes Chile's figure about 1.2 times Mali's.
The two have swapped places 1 time across 7 shared years of data; in 2013 it was Chile ahead.
Chile ranks 14th and Mali ranks 16th of 34 countries.
Mali has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Chile | Mali | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0717 % | 0.3967 % | 0.325 % | Mali |
| 2020s | -0.08 % | 0.04 % | 0.12 % | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher gender gap in earnings of employees in rural areas — value — all age, Chile or Mali?
- Chile, at 0.05 % against 0.04 % in Mali as of 2024.
- What is the difference in gender gap in earnings of employees in rural areas — value — all age between Chile and Mali?
- 0.01 %, with Chile ahead.
- How many years of comparable data are there for Chile and Mali?
- 7 years are reported by both, from 2013 to 2020.
- How do Chile and Mali rank globally for gender gap in earnings of employees in rural areas — value — all age?
- Chile ranks 14th and Mali ranks 16th of 34 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Gender gap in earnings of employees in rural areas — Value — All age ranges or no breakdown by age — National. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.