Saint Vincent and the Grenadines vs Suriname: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Saint Vincent and the Grenadines
- Suriname
How they compare
Suriname currently reports 8,240 SLC against 6,689 SLC in Saint Vincent and the Grenadines, a difference of 1,551 SLC.
That makes Suriname's figure about 1.2 times Saint Vincent and the Grenadines's.
The two have swapped places 4 times across 10 shared years of data; in 2008 it was Suriname ahead.
Saint Vincent and the Grenadines ranks 53rd and Suriname ranks 50th of 91 countries.
Suriname has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,734 SLC | 4,052 SLC | 1,319 SLC | Suriname |
| 2010s | 4,592 SLC | 7,378 SLC | 2,786 SLC | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Saint Vincent and the Grenadines or Suriname?
- Suriname, at 8,240 SLC against 6,689 SLC in Saint Vincent and the Grenadines as of 2019.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Saint Vincent and the Grenadines and Suriname?
- 1,551 SLC, with Suriname ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Suriname?
- 10 years are reported by both, from 2008 to 2017.
- How do Saint Vincent and the Grenadines and Suriname rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Saint Vincent and the Grenadines ranks 53rd and Suriname ranks 50th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.