Guyana vs Lebanon: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Guyana
- Lebanon
How they compare
Lebanon currently reports 1.48 million SLC against 1.44 million SLC in Guyana, a difference of 41,000 SLC.
Across all 13 years both countries report, Lebanon has been ahead every year.
Guyana ranks 6th and Lebanon ranks 5th of 91 countries.
Lebanon has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guyana | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 379,053 SLC | 793,333 SLC | 414,280 SLC | Lebanon |
| 2010s | 600,570 SLC | 1.12 million SLC | 521,670 SLC | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Guyana or Lebanon?
- Lebanon, at 1.48 million SLC against 1.44 million SLC in Guyana as of 2019.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Guyana and Lebanon?
- 41,000 SLC, with Lebanon ahead.
- How many years of comparable data are there for Guyana and Lebanon?
- 13 years are reported by both, from 2007 to 2019.
- How do Guyana and Lebanon rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Guyana ranks 6th and Lebanon ranks 5th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.