Cook Islands vs Israel: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Cook Islands
- Israel
How they compare
Israel currently reports 5,398 SLC against 4,510 SLC in Cook Islands, a difference of 888 SLC.
That makes Israel's figure about 1.2 times Cook Islands's.
The two have swapped places 2 times across 14 shared years of data; in 1993 it was Israel ahead.
Cook Islands ranks 58th and Israel ranks 55th of 91 countries.
Across the 3 decades both report, Cook Islands averaged higher in 1 and Israel in 2.
Head to head by decade
| Decade | Cook Islands | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,414 SLC | 2,099 SLC | 684.86 SLC | Israel |
| 2000s | 2,100 SLC | 3,338 SLC | 1,238 SLC | Israel |
| 2020s | 4,750 SLC | 4,574 SLC | 176.03 SLC | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Cook Islands or Israel?
- Israel, at 5,398 SLC against 4,510 SLC in Cook Islands as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Cook Islands and Israel?
- 888 SLC, with Israel ahead.
- How many years of comparable data are there for Cook Islands and Israel?
- 14 years are reported by both, from 1993 to 2023.
- How do Cook Islands and Israel rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Cook Islands ranks 58th and Israel ranks 55th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.