Bulgaria vs Cuba: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Bulgaria
167.52
in 2025
Cuba
171.81
in 2025
Bulgaria rank
34th
Cuba rank
32nd

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Bulgaria
  • Cuba
050100150199620102025

How they compare

Cuba currently reports 171.81 against 167.52 in Bulgaria, a difference of 4.29.

The two have swapped places 3 times across 28 shared years of data; in 1998 it was Bulgaria ahead.

Bulgaria ranks 34th and Cuba ranks 32nd of 102 countries.

Across the 4 decades both report, Bulgaria averaged higher in 2 and Cuba in 2.

Head to head by decade

Decade Bulgaria Cuba Difference Ahead
1990s 41.27 3.38 37.9 Bulgaria
2000s 64.24 18.22 46.02 Bulgaria
2010s 96.83 97.08 0.254 Cuba
2020s 136.12 142.82 6.7 Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Bulgaria or Cuba?
Cuba, at 171.81 against 167.52 in Bulgaria as of 2025.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Bulgaria and Cuba?
4.29, with Cuba ahead.
How many years of comparable data are there for Bulgaria and Cuba?
28 years are reported by both, from 1998 to 2025.
How do Bulgaria and Cuba rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Bulgaria ranks 34th and Cuba ranks 32nd of 102 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Cuba: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-index-2014-2016-100/bulgaria/cuba/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 3,533 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.