Algeria vs New Zealand: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Algeria
119.82
in 2025
New Zealand
117.73
in 2025
Algeria rank
62nd
New Zealand rank
65th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Algeria
  • New Zealand
0255075100125199120082025

How they compare

Algeria currently reports 119.82 against 117.73 in New Zealand, a difference of 2.09.

The two have swapped places 9 times across 35 shared years of data; in 1991 it was New Zealand ahead.

Algeria ranks 62nd and New Zealand ranks 65th of 102 countries.

Across the 4 decades both report, Algeria averaged higher in 1 and New Zealand in 3.

Head to head by decade

Decade Algeria New Zealand Difference Ahead
1990s 24.59 63.22 38.64 New Zealand
2000s 68.51 73.59 5.08 New Zealand
2010s 98.83 104.65 5.83 New Zealand
2020s 113.75 113.25 0.4983 Algeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Algeria or New Zealand?
Algeria, at 119.82 against 117.73 in New Zealand as of 2025.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Algeria and New Zealand?
2.09, with Algeria ahead.
How many years of comparable data are there for Algeria and New Zealand?
35 years are reported by both, from 1991 to 2025.
How do Algeria and New Zealand rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Algeria ranks 62nd and New Zealand ranks 65th of 102 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Algeria vs New Zealand: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-index-2014-2016-100/algeria/new-zealand/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-index-2014-2016-100/algeria/new-zealand/">Algeria vs New Zealand: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 3,533 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.