Angola vs Malaysia: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw over time
- Angola
- Malaysia
How they compare
Angola currently reports 117.14 against 111.23 in Malaysia, a difference of 5.91.
That makes Angola's figure about 1.1 times Malaysia's.
The two have swapped places 3 times across 16 shared years of data; in 2010 it was Malaysia ahead.
Angola ranks 32nd and Malaysia ranks 34th of 45 countries.
Malaysia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Angola | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 96.64 | 105.4 | 8.75 | Malaysia |
| 2020s | 112.73 | 114.71 | 1.98 | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, dry (capsicum spp., pimenta spp.), raw, Angola or Malaysia?
- Angola, at 117.14 against 111.23 in Malaysia as of 2025.
- What is the difference in chillies and peppers, dry (capsicum spp., pimenta spp.), raw between Angola and Malaysia?
- 5.91, with Angola ahead.
- How many years of comparable data are there for Angola and Malaysia?
- 16 years are reported by both, from 2010 to 2025.
- How do Angola and Malaysia rank globally for chillies and peppers, dry (capsicum spp., pimenta spp.), raw?
- Angola ranks 32nd and Malaysia ranks 34th of 45 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.