Vulnerability score, Food in Nicaragua

Nicaragua: Vulnerability score, Food was 0.4782 in 2024. ▬ Flat

Latest (2024)
0.4782
Change on year
unchanged
World rank
85th
of 189 countries
All-time high
0.4855
in 2015
All-time low
0.4746
in 2021
Years of data
10
2015–2024

Vulnerability score, Food in Nicaragua, 2015–2024

00.10.20.30.40.52015201920242015: 0.4852016: 0.4772017: 0.4772018: 0.4772019: 0.4782020: 0.4822021: 0.4752022: 0.4762023: 0.4782024: 0.478

Source: International Monetary Fund.

Analysis

In 2024, vulnerability score, food in Nicaragua stood at 0.4782.

That represents a change of down 1.5% over ten years.

Over the whole period, vulnerability score, food in Nicaragua peaked at 0.4855 in 2015 and was at its lowest, 0.4746, in 2021.

Nicaragua ranks 85th of 189 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.4789 0.4766 0.4855 5
2020s 0.4779 0.4746 0.4823 5

Countries ranked near Nicaragua

  1. 82 Barbados 0.4827 compare
  2. 83 Egypt, Arab Republic of 0.4826 compare
  3. 84 Suriname 0.4785 compare
  4. 86 Mauritius 0.4777 compare
  5. 87 Fiji, Republic of 0.4773 compare
  6. 88 Trinidad and Tobago 0.476 compare

See the full ranking of 189 places →

More economy & growth data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is vulnerability score, food in Nicaragua?
Vulnerability score, food in Nicaragua was 0.4782 in 2024, according to International Monetary Fund.
What is the highest vulnerability score, food recorded in Nicaragua?
The highest recorded value was 0.4855 in 2015.
What is the lowest vulnerability score, food recorded in Nicaragua?
The lowest recorded value was 0.4746 in 2021.
How does Nicaragua rank for vulnerability score, food?
Nicaragua ranks 85th out of 189 countries with data for 2024.
Is vulnerability score, food rising or falling in Nicaragua?
Over the last ten years it is down 1.5%. The long-run trend across the full record is flat.
Where does this Nicaragua data come from?
The figures come from International Monetary Fund, published as part of Vulnerability score, Food. Statizoid updates them automatically from the source API.

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Vulnerability score, Food in Nicaragua. Statizoid, drawing on International Monetary Fund. Retrieved 19 August 2026, from https://economy.statizoid.com/stat/vulnerability-score-food/nicaragua/

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About this data

Indicator
Vulnerability score, Food
Source
International Monetary Fund
Licence
IMF Terms and Conditions (attribution required)
Coverage
189 places, 1,890 data points, 2015–2024
Last refreshed

The ND-GAIN index is a global free open-source index, that measures a country’s current vulnerability to climate disruptions and assesses a country’s readiness to leverage private and public sector investment for adaptive actions. The IMF-adapted ND-GAIN index is an adaptation of the original index, adjusted by IMF staff to replace the Doing Business (DB) Index, used as source data in the original ND-GAIN, because the DB database has been discontinued by the World Bank in 2020 and it is no longer allowed in IMF work. The IMF-adapted ND-GAIN is an interim solution offered by IMF staff until the ND-GAIN compilers will review the methodology and replace the DB index.