Vegetable consumption per capita in Taiwan

Taiwan: Vegetable consumption per capita was 120.82 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)
120.82 kilograms per year per capita
Change on year
up 5.9%
World rank
75th
of 192 countries
All-time high
142.3 kilograms per year per capita
in 1999
All-time low
51.48 kilograms per year per capita
in 1966
Years of data
63
1961–2023

Vegetable consumption per capita in Taiwan, 1961–2023

050100150196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

Taiwan recorded 120.82 kilograms per year per capita for vegetable consumption per capita in 2023.

Compared with earlier readings it is up 5.9% on the previous year and up 1.9% over ten years.

Over the whole period, vegetable consumption per capita in Taiwan peaked at 142.3 kilograms per year per capita in 1999 and was at its lowest, 51.48 kilograms per year per capita, in 1966.

Taiwan ranks 75th of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Vegetable consumption per capita in Taiwan, year by year

Annual values for Vegetable consumption per capita in Taiwan, 1961 to 2023.
Year kilograms per year per capita Change
1961 57.51 kilograms per year per capita
1962 56.82 kilograms per year per capita -1.2%
1963 60.86 kilograms per year per capita +7.1%
1964 59.42 kilograms per year per capita -2.4%
1965 57.63 kilograms per year per capita -3.0%
1966 51.48 kilograms per year per capita -10.7%
1967 51.51 kilograms per year per capita +0.1%
1968 58.22 kilograms per year per capita +13.0%
1969 66.91 kilograms per year per capita +14.9%
1970 75.48 kilograms per year per capita +12.8%
1971 76.23 kilograms per year per capita +1.0%
1972 81.63 kilograms per year per capita +7.1%
1973 88.32 kilograms per year per capita +8.2%
1974 90.04 kilograms per year per capita +1.9%
1975 97.63 kilograms per year per capita +8.4%
1976 103 kilograms per year per capita +5.5%
1977 109.2 kilograms per year per capita +6.0%
1978 114.18 kilograms per year per capita +4.6%
1979 119.32 kilograms per year per capita +4.5%
1980 128.21 kilograms per year per capita +7.4%
1981 113.22 kilograms per year per capita -11.7%
1982 118.57 kilograms per year per capita +4.7%
1983 120.46 kilograms per year per capita +1.6%
1984 119.41 kilograms per year per capita -0.9%
1985 125.41 kilograms per year per capita +5.0%
1986 116.96 kilograms per year per capita -6.7%
1987 126.65 kilograms per year per capita +8.3%
1988 121.31 kilograms per year per capita -4.2%
1989 109.64 kilograms per year per capita -9.6%
1990 103.8 kilograms per year per capita -5.3%
1991 109.87 kilograms per year per capita +5.9%
1992 112.62 kilograms per year per capita +2.5%
1993 114.88 kilograms per year per capita +2.0%
1994 106.95 kilograms per year per capita -6.9%
1995 117.52 kilograms per year per capita +9.9%
1996 124.94 kilograms per year per capita +6.3%
1997 124.43 kilograms per year per capita -0.4%
1998 121.68 kilograms per year per capita -2.2%
1999 142.3 kilograms per year per capita +16.9%
2000 132.01 kilograms per year per capita -7.2%
2001 124.97 kilograms per year per capita -5.3%
2002 140.94 kilograms per year per capita +12.8%
2003 127.37 kilograms per year per capita -9.6%
2004 125.17 kilograms per year per capita -1.7%
2005 112.86 kilograms per year per capita -9.8%
2006 120.2 kilograms per year per capita +6.5%
2007 108.58 kilograms per year per capita -9.7%
2008 109.04 kilograms per year per capita +0.4%
2009 111.1 kilograms per year per capita +1.9%
2010 115.94 kilograms per year per capita +4.4%
2011 119.82 kilograms per year per capita +3.3%
2012 117.36 kilograms per year per capita -2.1%
2013 118.6 kilograms per year per capita +1.1%
2014 120.81 kilograms per year per capita +1.9%
2015 117.76 kilograms per year per capita -2.5%
2016 122.78 kilograms per year per capita +4.3%
2017 124.9 kilograms per year per capita +1.7%
2018 124.99 kilograms per year per capita +0.1%
2019 120.74 kilograms per year per capita -3.4%
2020 120.64 kilograms per year per capita -0.1%
2021 118.61 kilograms per year per capita -1.7%
2022 114.09 kilograms per year per capita -3.8%
2023 120.82 kilograms per year per capita +5.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 57.82 kilograms per year per capita 51.48 kilograms per year per capita 66.91 kilograms per year per capita 9
1970s 95.5 kilograms per year per capita 75.48 kilograms per year per capita 119.32 kilograms per year per capita 10
1980s 119.98 kilograms per year per capita 109.64 kilograms per year per capita 128.21 kilograms per year per capita 10
1990s 117.9 kilograms per year per capita 103.8 kilograms per year per capita 142.3 kilograms per year per capita 10
2000s 121.22 kilograms per year per capita 108.58 kilograms per year per capita 140.94 kilograms per year per capita 10
2010s 120.37 kilograms per year per capita 115.94 kilograms per year per capita 124.99 kilograms per year per capita 10
2020s 118.54 kilograms per year per capita 114.09 kilograms per year per capita 120.82 kilograms per year per capita 4

Countries ranked near Taiwan

  1. 72 North Korea 121.5 kilograms per year per capita compare
  2. 73 Barbados 121.42 kilograms per year per capita compare
  3. 74 Vanuatu 121.19 kilograms per year per capita compare
  4. 76 Italy 120.49 kilograms per year per capita compare
  5. 77 Saudi Arabia 118.98 kilograms per year per capita compare
  6. 78 Jordan 117.61 kilograms per year per capita compare

See the full ranking of 192 places →

More economy & growth data for Taiwan

All data for Taiwan →

Frequently asked questions

What is vegetable consumption per capita in Taiwan?
Vegetable consumption per capita in Taiwan was 120.82 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest vegetable consumption per capita recorded in Taiwan?
The highest recorded value was 142.3 kilograms per year per capita in 1999.
What is the lowest vegetable consumption per capita recorded in Taiwan?
The lowest recorded value was 51.48 kilograms per year per capita in 1966.
How does Taiwan rank for vegetable consumption per capita?
Taiwan ranks 75th out of 192 countries with data for 2023.
Is vegetable consumption per capita rising or falling in Taiwan?
Over the last ten years it is up 1.9%. The long-run trend across the full record is rising.
Where does this Taiwan data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable consumption per capita. Statizoid updates them automatically from the source API.

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Vegetable consumption per capita in Taiwan. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Retrieved 22 September 2026, from https://economy.statizoid.com/stat/vegetable-consumption-per-capita/taiwan/

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About this data

Indicator
Vegetable consumption per capita
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.