Vegetable consumption per capita in Spain

Spain: Vegetable consumption per capita was 110.21 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)
110.21 kilograms per year per capita
Change on year
up 20.4%
World rank
85th
of 191 countries
All-time high
211.24 kilograms per year per capita
in 1990
All-time low
85.63 kilograms per year per capita
in 2020
Years of data
63
1961–2023

Vegetable consumption per capita in Spain, 1961–2023

050100150200196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

Spain recorded 110.21 kilograms per year per capita for vegetable consumption per capita in 2023.

That represents a change of up 20.4% on the previous year and down 9.3% over ten years.

Over the whole period, vegetable consumption per capita in Spain peaked at 211.24 kilograms per year per capita in 1990 and was at its lowest, 85.63 kilograms per year per capita, in 2020.

That places Spain 85th out of 191 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 153.03 kilograms per year per capita 144.97 kilograms per year per capita 162.27 kilograms per year per capita 9
1970s 167.1 kilograms per year per capita 148.87 kilograms per year per capita 180.2 kilograms per year per capita 10
1980s 171.82 kilograms per year per capita 159.82 kilograms per year per capita 194.87 kilograms per year per capita 10
1990s 167.32 kilograms per year per capita 146.89 kilograms per year per capita 211.24 kilograms per year per capita 10
2000s 153.86 kilograms per year per capita 142.25 kilograms per year per capita 161.92 kilograms per year per capita 10
2010s 128.73 kilograms per year per capita 117.35 kilograms per year per capita 140.29 kilograms per year per capita 10
2020s 98.49 kilograms per year per capita 85.63 kilograms per year per capita 110.21 kilograms per year per capita 4

Countries ranked near Spain

  1. 82 Japan 115.27 kilograms per year per capita compare
  2. 83 Canada 114.48 kilograms per year per capita compare
  3. 84 France 112.76 kilograms per year per capita compare
  4. 86 Bermuda 110.06 kilograms per year per capita compare
  5. 87 Uruguay 107.42 kilograms per year per capita compare
  6. 88 Cameroon 107.04 kilograms per year per capita compare

See the full ranking of 192 places →

More economy & growth data for Spain

All data for Spain →

Frequently asked questions

What is vegetable consumption per capita in Spain?
Vegetable consumption per capita in Spain was 110.21 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest vegetable consumption per capita recorded in Spain?
The highest recorded value was 211.24 kilograms per year per capita in 1990.
What is the lowest vegetable consumption per capita recorded in Spain?
The lowest recorded value was 85.63 kilograms per year per capita in 2020.
How does Spain rank for vegetable consumption per capita?
Spain ranks 85th out of 191 countries with data for 2023.
Is vegetable consumption per capita rising or falling in Spain?
Over the last ten years it is down 9.3%. The long-run trend across the full record is falling.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable consumption per capita. Statizoid updates them automatically from the source API.

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About this data

Indicator
Vegetable consumption per capita
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.