What is vegetable consumption per capita in Philippines?

Vegetable consumption per capita in Philippines was 59.48 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.

What is the highest vegetable consumption per capita recorded in Philippines?

The highest recorded value was 70.39 kilograms per year per capita in 1979.

What is the lowest vegetable consumption per capita recorded in Philippines?

The lowest recorded value was 57.37 kilograms per year per capita in 2005.

How does Philippines rank for vegetable consumption per capita?

Philippines ranks 132nd out of 191 countries with data for 2023.

Is vegetable consumption per capita rising or falling in Philippines?

Over the last ten years it is up 0.3%. The long-run trend across the full record is falling.

Where does this Philippines data come from?

The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable consumption per capita. Statizoid updates them automatically from the source API.

Vegetable consumption per capita in Philippines

Name: Vegetable consumption per capita in Philippines
Creator: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
License: CC BY 4.0 (Our World in Data)

Philippines: Vegetable consumption per capita was 59.48 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)

59.48 kilograms per year per capita

Change on year

down 0.1%

World rank

132nd

of 191 countries

All-time high

70.39 kilograms per year per capita

in 1979

All-time low

57.37 kilograms per year per capita

in 2005

Years of data

1961–2023

Vegetable consumption per capita in Philippines, 1961–2023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, vegetable consumption per capita in Philippines stood at 59.48 kilograms per year per capita.

Compared with earlier readings it is down 0.1% on the previous year and up 0.3% over ten years.

Over the whole period, vegetable consumption per capita in Philippines peaked at 70.39 kilograms per year per capita in 1979 and was at its lowest, 57.37 kilograms per year per capita, in 2005.

That places Philippines 132nd out of 191 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	61.18 kilograms per year per capita	60.07 kilograms per year per capita	61.84 kilograms per year per capita	9
1970s	66.72 kilograms per year per capita	64.12 kilograms per year per capita	70.39 kilograms per year per capita	10
1980s	65.66 kilograms per year per capita	63.38 kilograms per year per capita	68.96 kilograms per year per capita	10
1990s	64.69 kilograms per year per capita	60.9 kilograms per year per capita	68.65 kilograms per year per capita	10
2000s	60.54 kilograms per year per capita	57.37 kilograms per year per capita	63.95 kilograms per year per capita	10
2010s	59.86 kilograms per year per capita	58.72 kilograms per year per capita	61.14 kilograms per year per capita	10
2020s	59.22 kilograms per year per capita	58.43 kilograms per year per capita	59.53 kilograms per year per capita	4

Countries ranked near Philippines

129 Afghanistan 63.41 kilograms per year per capita compare
130 Peru 62.59 kilograms per year per capita compare
131 Sri Lanka 62.38 kilograms per year per capita compare
133 Burkina Faso 58.6 kilograms per year per capita compare
134 Suriname 58.37 kilograms per year per capita compare
135 Kenya 55.58 kilograms per year per capita compare

See the full ranking of 192 places →

More economy & growth data for Philippines

External balance on goods and services as a percent of GDP -13.7% (2025)
Inflation of consumer prices 1.7% (2025)
GDP per capita 4,066 constant 2015 US$ (2025)
Share of manufacturing in gross domestic product (GDP) 15.3% (2025)
Gross domestic product (GDP) 474.84 billion constant 2015 US$ (2025)
GDP per capita in international and market dollars 4,066 constant 2015 US$ (2025)
DEC alternative conversion factor 57.51 LCU per US$ (2025)
Net secondary income (Net current transfers from abroad) 1.79 trillion current LCU (2024)
Net secondary income (Net current transfers from abroad) 31.17 billion current US$ (2024)
Net primary income (Net income from abroad) 4.19 trillion current LCU (2025)

All data for Philippines →

Frequently asked questions

What is vegetable consumption per capita in Philippines?: Vegetable consumption per capita in Philippines was 59.48 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest vegetable consumption per capita recorded in Philippines?: The highest recorded value was 70.39 kilograms per year per capita in 1979.
What is the lowest vegetable consumption per capita recorded in Philippines?: The lowest recorded value was 57.37 kilograms per year per capita in 2005.
How does Philippines rank for vegetable consumption per capita?: Philippines ranks 132nd out of 191 countries with data for 2023.
Is vegetable consumption per capita rising or falling in Philippines?: Over the last ten years it is up 0.3%. The long-run trend across the full record is falling.
Where does this Philippines data come from?: The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable consumption per capita. Statizoid updates them automatically from the source API.

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About this data

Indicator: Vegetable consumption per capita
Unit: kilograms per year per capita
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 192 places, 10,214 data points, 1961–2023
Last refreshed: 07 August 2026

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.