What is vegetable consumption per capita in Cyprus?

Vegetable consumption per capita in Cyprus was 96.53 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.

What is the highest vegetable consumption per capita recorded in Cyprus?

The highest recorded value was 147.93 kilograms per year per capita in 1999.

What is the lowest vegetable consumption per capita recorded in Cyprus?

The lowest recorded value was 80.9 kilograms per year per capita in 1961.

How does Cyprus rank for vegetable consumption per capita?

Cyprus ranks 102nd out of 191 countries with data for 2023.

Is vegetable consumption per capita rising or falling in Cyprus?

Over the last ten years it is down 12.8%. The long-run trend across the full record is flat.

Where does this Cyprus data come from?

The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable consumption per capita. Statizoid updates them automatically from the source API.

Vegetable consumption per capita in Cyprus

Name: Vegetable consumption per capita in Cyprus
Creator: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
License: CC BY 4.0 (Our World in Data)

Cyprus: Vegetable consumption per capita was 96.53 kilograms per year per capita in 2023. ▬ Flat

Latest (2023)

96.53 kilograms per year per capita

Change on year

down 3.3%

World rank

102nd

of 191 countries

All-time high

147.93 kilograms per year per capita

in 1999

All-time low

80.9 kilograms per year per capita

in 1961

Years of data

1961–2023

Vegetable consumption per capita in Cyprus, 1961–2023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, vegetable consumption per capita in Cyprus stood at 96.53 kilograms per year per capita.

That represents a change of down 3.3% on the previous year and down 12.8% over ten years.

Over the whole period, vegetable consumption per capita in Cyprus peaked at 147.93 kilograms per year per capita in 1999 and was at its lowest, 80.9 kilograms per year per capita, in 1961.

That places Cyprus 102nd out of 191 countries with data for 2023, putting it in the middle of the range.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	108.67 kilograms per year per capita	80.9 kilograms per year per capita	128.32 kilograms per year per capita	9
1970s	114.22 kilograms per year per capita	96.51 kilograms per year per capita	138.16 kilograms per year per capita	10
1980s	105.77 kilograms per year per capita	89.79 kilograms per year per capita	126.48 kilograms per year per capita	10
1990s	130.2 kilograms per year per capita	116.18 kilograms per year per capita	147.93 kilograms per year per capita	10
2000s	123.87 kilograms per year per capita	104.33 kilograms per year per capita	136.78 kilograms per year per capita	10
2010s	109.48 kilograms per year per capita	96.29 kilograms per year per capita	121.73 kilograms per year per capita	10
2020s	100.12 kilograms per year per capita	96.53 kilograms per year per capita	102.78 kilograms per year per capita	4

Countries ranked near Cyprus

99 Moldova 99.16 kilograms per year per capita compare
100 New Caledonia 98.77 kilograms per year per capita compare
101 Hungary 98.32 kilograms per year per capita compare
103 Trinidad and Tobago 95.29 kilograms per year per capita compare
104 India 92.91 kilograms per year per capita compare
105 El Salvador 92.51 kilograms per year per capita compare

See the full ranking of 192 places →

More economy & growth data for Cyprus

External balance on goods and services as a percent of GDP 5.7% (2025)
Inflation of consumer prices 0.1% (2025)
GDP per capita 33,527 constant 2015 US$ (2025)
Share of manufacturing in gross domestic product (GDP) 4.4% (2025)
Gross domestic product (GDP) 33.08 billion constant 2015 US$ (2025)
GDP per capita in international and market dollars 33,527 constant 2015 US$ (2025)
DEC alternative conversion factor 0.885 LCU per US$ (2025)
Net secondary income (Net current transfers from abroad) -338.90 million current LCU (2025)
Net secondary income (Net current transfers from abroad) -382.95 million current US$ (2025)
Taxes less subsidies on products 3.97 billion current LCU (2025)

All data for Cyprus →

Frequently asked questions

What is vegetable consumption per capita in Cyprus?: Vegetable consumption per capita in Cyprus was 96.53 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest vegetable consumption per capita recorded in Cyprus?: The highest recorded value was 147.93 kilograms per year per capita in 1999.
What is the lowest vegetable consumption per capita recorded in Cyprus?: The lowest recorded value was 80.9 kilograms per year per capita in 1961.
How does Cyprus rank for vegetable consumption per capita?: Cyprus ranks 102nd out of 191 countries with data for 2023.
Is vegetable consumption per capita rising or falling in Cyprus?: Over the last ten years it is down 12.8%. The long-run trend across the full record is flat.
Where does this Cyprus data come from?: The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable consumption per capita. Statizoid updates them automatically from the source API.

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About this data

Indicator: Vegetable consumption per capita
Unit: kilograms per year per capita
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 192 places, 10,214 data points, 1961–2023
Last refreshed: 07 August 2026

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.