Prevalence of unaffordability (PUA) — Value — July 2026 in Türkiye

Türkiye: Prevalence of unaffordability (PUA) — Value — July 2026 was 4 % in 2025. ▼ Falling

Latest (2025)
4 %
Change on year
down 13.0%
World rank
131st
of 159 countries
All-time high
15.1 %
in 2017
All-time low
4 %
in 2025
Years of data
9
2017–2025

Prevalence of unaffordability (PUA) — Value — July 2026 in Türkiye, 2017–2025

57.51012.5152017202120252017: 15.1 %2018: 14.1 %2019: 15.1 %2020: 14.4 %2021: 12.9 %2022: 11.7 %2023: 5.5 %2024: 4.6 %2025: 4 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Türkiye recorded 4 % for prevalence of unaffordability (pua) — value — july 2026 in 2025. That is the lowest value across all 9 years on record.

That represents a change of down 13.0% on the previous year and down 73.5% over ten years.

Over the whole period, prevalence of unaffordability (pua) — value — july 2026 in Türkiye peaked at 15.1 % in 2017 and was at its lowest, 4 %, in 2025.

That places Türkiye 131st out of 159 countries with data for 2025, putting it in the bottom quarter.

Prevalence of unaffordability (PUA) — Value — July 2026 in Türkiye, year by year

Annual values for Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Türkiye, 2017 to 2025.
Year % Change
2017 15.1 %
2018 14.1 % -6.6%
2019 15.1 % +7.1%
2020 14.4 % -4.6%
2021 12.9 % -10.4%
2022 11.7 % -9.3%
2023 5.5 % -53.0%
2024 4.6 % -16.4%
2025 4 % -13.0%

Türkiye compared with similar countries

  • Türkiye's 4 % is below the median for upper middle income countries, which is 21.1 %, 19% of the median. (41 countries reporting)
  • Türkiye's 4 % is below the median for Europe & Central Asia, which is 7.3 %, 55% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 14.77 % 14.1 % 15.1 % 3
2020s 8.85 % 4 % 14.4 % 6

Countries ranked near Türkiye

  1. 128 Malta 4.5 % compare
  2. 128 United States of America 4.5 % compare
  3. 130 Maldives 4.2 % compare
  4. 131 Türkiye 4 % compare
  5. 133 China, Taiwan Province of 3.8 % compare
  6. 134 Bhutan 3.7 % compare

See the full ranking of 193 places →

More economy & growth data for Türkiye

All data for Türkiye →

Frequently asked questions

What is prevalence of unaffordability (pua) — value — july 2026 in Türkiye?
Prevalence of unaffordability (pua) — value — july 2026 in Türkiye was 4 % in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of unaffordability (pua) — value — july 2026 recorded in Türkiye?
The highest recorded value was 15.1 % in 2017.
What is the lowest prevalence of unaffordability (pua) — value — july 2026 recorded in Türkiye?
The lowest recorded value was 4 % in 2025.
How does Türkiye rank for prevalence of unaffordability (pua) — value — july 2026?
Türkiye ranks 131st out of 159 countries with data for 2025.
Is prevalence of unaffordability (pua) — value — july 2026 rising or falling in Türkiye?
Over the last ten years it is down 73.5%. The long-run trend across the full record is falling.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.

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Prevalence of unaffordability (PUA) — Value — July 2026 in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/prevalence-of-unaffordability-pua-value-july-2026-sofi-report/turkiye/

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About this data

Indicator
Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
193 places, 1,735 data points, 2017–2025
Last refreshed

Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.