Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Türkiye
Türkiye: Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) was 4 % in 2025. ▼ Falling
Prevalence of unaffordability (PUA) — Value — July 2026 in Türkiye, 2017–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2025, prevalence of unaffordability (pua) — value — july 2026 in Türkiye stood at 4 %. That is the lowest value across all 9 years on record.
The figure is down 13.0% on the previous year and down 73.5% over ten years.
Over the whole period, prevalence of unaffordability (pua) — value — july 2026 in Türkiye peaked at 15.1 % in 2017 and was at its lowest, 4 %, in 2025.
Türkiye ranks 131st of 159 countries on this measure, in the bottom quarter.
Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Türkiye, year by year
| Year | % | Change |
|---|---|---|
| 2017 | 15.1 % | — |
| 2018 | 14.1 % | -6.6% |
| 2019 | 15.1 % | +7.1% |
| 2020 | 14.4 % | -4.6% |
| 2021 | 12.9 % | -10.4% |
| 2022 | 11.7 % | -9.3% |
| 2023 | 5.5 % | -53.0% |
| 2024 | 4.6 % | -16.4% |
| 2025 | 4 % | -13.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 14.77 % | 14.1 % | 15.1 % | 3 |
| 2020s | 8.85 % | 4 % | 14.4 % | 6 |
Countries ranked near Türkiye
More economy & growth data for Türkiye
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.98 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.48 Percent per annum (2029)
- GDP Deflator — Value Standard Local Currency, 2015 prices, annual 58.49 % change on previous year (2024)
- GDP Deflator — Value US$, 2015 prices, annual growth rate 14.68 % change on previous year (2024)
- Gross Fixed Capital Formation Deflator — Value Standard Local 53.2 % change on previous year (2024)
- Gross Fixed Capital Formation Deflator — Value US$, 2015 prices 10.85 % change on previous year (2024)
- Gross Domestic Product — Value US$, annual growth rate 18.33 % change on previous year (2024)
- Gross Domestic Product — Value Standard Local Currency, 2015 prices 3.18 % change on previous year (2024)
- Gross Domestic Product — Value US$, 2015 prices, annual growth rate 3.18 % change on previous year (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency, annual 59.13 % change on previous year (2024)
Frequently asked questions
- What is prevalence of unaffordability (pua) — value — july 2026 in Türkiye?
- Prevalence of unaffordability (pua) — value — july 2026 in Türkiye was 4 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of unaffordability (pua) — value — july 2026 recorded in Türkiye?
- The highest recorded value was 15.1 % in 2017.
- What is the lowest prevalence of unaffordability (pua) — value — july 2026 recorded in Türkiye?
- The lowest recorded value was 4 % in 2025.
- How does Türkiye rank for prevalence of unaffordability (pua) — value — july 2026?
- Türkiye ranks 131st out of 159 countries with data for 2025.
- Is prevalence of unaffordability (pua) — value — july 2026 rising or falling in Türkiye?
- Over the last ten years it is down 73.5%. The long-run trend across the full record is falling.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.
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About this data
Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.