Prevalence of unaffordability (PUA) — Value — July 2026 in Madagascar

Madagascar: Prevalence of unaffordability (PUA) — Value — July 2026 was 85.3 % in 2025. ▬ Flat

Latest (2025)
85.3 %
Change on year
unchanged
World rank
9th
of 137 countries
All-time high
85.9 %
in 2023
All-time low
82.5 %
in 2017
Years of data
9
2017–2025

Prevalence of unaffordability (PUA) — Value — July 2026 in Madagascar, 2017–2025

0204060802017202120252017: 82.5 %2018: 83.1 %2019: 83 %2020: 85.3 %2021: 85.6 %2022: 85.8 %2023: 85.9 %2024: 85.3 %2025: 85.3 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for prevalence of unaffordability (pua) — value — july 2026 in Madagascar is 85.3 %, measured in 2025.

Compared with earlier readings it is up 3.4% over ten years.

Over the whole period, prevalence of unaffordability (pua) — value — july 2026 in Madagascar peaked at 85.9 % in 2023 and was at its lowest, 82.5 %, in 2017.

That places Madagascar 9th out of 137 countries with data for 2025, putting it in the top 10%.

Prevalence of unaffordability (PUA) — Value — July 2026 in Madagascar, year by year

Annual values for Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Madagascar, 2017 to 2025.
Year % Change
2017 82.5 %
2018 83.1 % +0.7%
2019 83 % -0.1%
2020 85.3 % +2.8%
2021 85.6 % +0.4%
2022 85.8 % +0.2%
2023 85.9 % +0.1%
2024 85.3 % -0.7%
2025 85.3 % +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 82.87 % 82.5 % 83.1 % 3
2020s 85.53 % 85.3 % 85.9 % 6

Countries ranked near Madagascar

  1. 6 Central African Republic 87.6 % compare
  2. 6 Lao People's Democratic Republic 49.7 % compare
  3. 7 Zambia 86.2 % compare
  4. 8 Iran (Islamic Republic of) 37.4 % compare
  5. 8 Niger 85.8 % compare
  6. 9 Cabo Verde 49.3 % compare
  7. 10 Nigeria 80.5 % compare
  8. 10 Republic of Moldova 11.4 % compare
  9. 11 Bolivia (Plurinational State of) 10.5 % compare
  10. 11 Côte d'Ivoire 46.6 % compare
  11. 11 Lesotho 77.4 % compare
  12. 12 Congo 77.3 % compare
  13. 12 Viet Nam 7 % compare

See the full ranking of 183 places →

More economy & growth data for Madagascar

All data for Madagascar →

Frequently asked questions

What is prevalence of unaffordability (pua) — value — july 2026 in Madagascar?
Prevalence of unaffordability (pua) — value — july 2026 in Madagascar was 85.3 % in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of unaffordability (pua) — value — july 2026 recorded in Madagascar?
The highest recorded value was 85.9 % in 2023.
What is the lowest prevalence of unaffordability (pua) — value — july 2026 recorded in Madagascar?
The lowest recorded value was 82.5 % in 2017.
How does Madagascar rank for prevalence of unaffordability (pua) — value — july 2026?
Madagascar ranks 9th out of 137 countries with data for 2025.
Is prevalence of unaffordability (pua) — value — july 2026 rising or falling in Madagascar?
Over the last ten years it is up 3.4%. The long-run trend across the full record is flat.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.

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Prevalence of unaffordability (PUA) — Value — July 2026 in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://economy.statizoid.com/stat/prevalence-of-unaffordability-pua-value-july-2026-sofi-report/madagascar/

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About this data

Indicator
Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 1,645 data points, 2017–2025
Last refreshed

Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.