Prevalence of unaffordability (PUA) — Value — July 2026 in Lithuania
Lithuania: Prevalence of unaffordability (PUA) — Value — July 2026 was 12.3 % in 2025. ▼ Falling
Prevalence of unaffordability (PUA) — Value — July 2026 in Lithuania, 2017–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Lithuania recorded 12.3 % for prevalence of unaffordability (pua) — value — july 2026 in 2025.
That represents a change of down 7.5% on the previous year and down 49.4% over ten years.
Over the whole period, prevalence of unaffordability (pua) — value — july 2026 in Lithuania peaked at 24.3 % in 2017 and was at its lowest, 10.3 %, in 2021.
That places Lithuania 91st out of 137 countries with data for 2025, putting it in the middle of the range.
Prevalence of unaffordability (PUA) — Value — July 2026 in Lithuania, year by year
| Year | % | Change |
|---|---|---|
| 2017 | 24.3 % | — |
| 2018 | 19.3 % | -20.6% |
| 2019 | 15 % | -22.3% |
| 2020 | 10.5 % | -30.0% |
| 2021 | 10.3 % | -1.9% |
| 2022 | 12.6 % | +22.3% |
| 2023 | 14 % | +11.1% |
| 2024 | 13.3 % | -5.0% |
| 2025 | 12.3 % | -7.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 19.53 % | 15 % | 24.3 % | 3 |
| 2020s | 12.17 % | 10.3 % | 14 % | 6 |
Countries ranked near Lithuania
- 88 Bosnia and Herzegovina 12.7 % compare
- 89 Morocco 12.4 % compare
- 89 Russian Federation 12.4 % compare
- 92 Croatia 12 % compare
- 93 Albania 11.9 % compare
- 94 China, mainland 11.3 % compare
More economy & growth data for Lithuania
- Gross capital formation (constant 2015 US$), annual growth rate 19.32 % change on previous year (2025)
- Gross capital formation (constant 2015 US$), per unit of GDP 0.1503 constant 2015 US$ per US$ of GDP (2025)
- Gross capital formation (constant 2015 US$), per capita 4,954 constant 2015 US$ per person (2025)
- Imports of goods and services (current US$), annual growth rate 12.4 % change on previous year (2025)
- Imports of goods and services (current US$), per unit of GDP 0.6912 current US$ per US$ of GDP (2025)
- Imports of goods and services (current US$), per capita 22,782 current US$ per person (2025)
- Imports of goods and services (current LCU), annual growth rate 7.66 % change on previous year (2025)
- Imports of goods and services (current LCU), per unit of GDP 0.6117 current LCU per US$ of GDP (2025)
- Imports of goods and services (current LCU), per capita 20,161 current LCU per person (2025)
- Imports of goods and services (constant 2015 US$), annual growth rate 9.27 % change on previous year (2025)
Frequently asked questions
- What is prevalence of unaffordability (pua) — value — july 2026 in Lithuania?
- Prevalence of unaffordability (pua) — value — july 2026 in Lithuania was 12.3 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of unaffordability (pua) — value — july 2026 recorded in Lithuania?
- The highest recorded value was 24.3 % in 2017.
- What is the lowest prevalence of unaffordability (pua) — value — july 2026 recorded in Lithuania?
- The lowest recorded value was 10.3 % in 2021.
- How does Lithuania rank for prevalence of unaffordability (pua) — value — july 2026?
- Lithuania ranks 91st out of 137 countries with data for 2025.
- Is prevalence of unaffordability (pua) — value — july 2026 rising or falling in Lithuania?
- Over the last ten years it is down 49.4%. The long-run trend across the full record is falling.
- Where does this Lithuania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.
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About this data
Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.