Prevalence of unaffordability (PUA) — Value — July 2026 in Costa Rica

Costa Rica: Prevalence of unaffordability (PUA) — Value — July 2026 was 41.8 % in 2025. ▼ Falling

Latest (2025)
41.8 %
Change on year
down 12.0%
World rank
49th
of 137 countries
All-time high
61.4 %
in 2020
All-time low
41.8 %
in 2025
Years of data
9
2017–2025

Prevalence of unaffordability (PUA) — Value — July 2026 in Costa Rica, 2017–2025

02040602017202120252017: 53.6 %2018: 53.7 %2019: 54.7 %2020: 61.4 %2021: 55.2 %2022: 56.4 %2023: 52.5 %2024: 47.5 %2025: 41.8 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Costa Rica recorded 41.8 % for prevalence of unaffordability (pua) — value — july 2026 in 2025. That is the lowest value across all 9 years on record.

That represents a change of down 12.0% on the previous year and down 22.0% over ten years.

Over the whole period, prevalence of unaffordability (pua) — value — july 2026 in Costa Rica peaked at 61.4 % in 2020 and was at its lowest, 41.8 %, in 2025.

Costa Rica ranks 49th of 137 countries on this measure, in the middle of the range.

Prevalence of unaffordability (PUA) — Value — July 2026 in Costa Rica, year by year

Annual values for Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Costa Rica, 2017 to 2025.
Year % Change
2017 53.6 %
2018 53.7 % +0.2%
2019 54.7 % +1.9%
2020 61.4 % +12.2%
2021 55.2 % -10.1%
2022 56.4 % +2.2%
2023 52.5 % -6.9%
2024 47.5 % -9.5%
2025 41.8 % -12.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 54 % 53.6 % 54.7 % 3
2020s 52.47 % 41.8 % 61.4 % 6

Countries ranked near Costa Rica

  1. 46 Armenia 44 % compare
  2. 47 Gambia 43.7 % compare
  3. 48 Seychelles 43.3 % compare
  4. 50 Gabon 39.3 % compare
  5. 51 Algeria 38.8 % compare
  6. 52 Bangladesh 38.6 % compare

See the full ranking of 183 places →

More economy & growth data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is prevalence of unaffordability (pua) — value — july 2026 in Costa Rica?
Prevalence of unaffordability (pua) — value — july 2026 in Costa Rica was 41.8 % in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of unaffordability (pua) — value — july 2026 recorded in Costa Rica?
The highest recorded value was 61.4 % in 2020.
What is the lowest prevalence of unaffordability (pua) — value — july 2026 recorded in Costa Rica?
The lowest recorded value was 41.8 % in 2025.
How does Costa Rica rank for prevalence of unaffordability (pua) — value — july 2026?
Costa Rica ranks 49th out of 137 countries with data for 2025.
Is prevalence of unaffordability (pua) — value — july 2026 rising or falling in Costa Rica?
Over the last ten years it is down 22.0%. The long-run trend across the full record is falling.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.

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Prevalence of unaffordability (PUA) — Value — July 2026 in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://economy.statizoid.com/stat/prevalence-of-unaffordability-pua-value-july-2026-sofi-report/costa-rica/

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About this data

Indicator
Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 1,645 data points, 2017–2025
Last refreshed

Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.