Peas, dry — Producer Price in France
France: Peas, dry — Producer Price was 131 SLC in 2002. ▼ Falling
Peas, dry — Producer Price in France, 1991–2002
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
France recorded 131 SLC for peas, dry — producer price in 2002.
The figure is down 6.0% on the previous year and down 51.2% over ten years.
Over the whole period, peas, dry — producer price in France peaked at 268.2 SLC in 1992 and was at its lowest, 106.9 SLC, in 1999.
That places France 59th out of 59 countries with data for 2002, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 12 years of available data.
Peas, dry — Producer Price in France, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 242.9 SLC | — |
| 1992 | 268.2 SLC | +10.4% |
| 1993 | 151.2 SLC | -43.6% |
| 1994 | 125.5 SLC | -17.0% |
| 1995 | 125.8 SLC | +0.2% |
| 1996 | 145.6 SLC | +15.7% |
| 1997 | 145.9 SLC | +0.2% |
| 1998 | 107.3 SLC | -26.5% |
| 1999 | 106.9 SLC | -0.4% |
| 2000 | 125 SLC | +16.9% |
| 2001 | 139.3 SLC | +11.4% |
| 2002 | 131 SLC | -6.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 157.7 SLC | 106.9 SLC | 268.2 SLC | 9 |
| 2000s | 131.77 SLC | 125 SLC | 139.3 SLC | 3 |
Countries ranked near France
- 56 Croatia 192.5 SLC compare
- 57 Austria 186 SLC
- 58 Luxembourg 160 SLC
More economy & growth data for France
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.18 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.34 Percent per annum (2029)
- Imports of goods and services (constant 2015 US$), annual growth rate 2.87 % change on previous year (2025)
- Imports of goods and services (constant 2015 US$), per unit of GDP 0.2764 constant 2015 US$ per US$ of GDP (2025)
- Imports of goods and services (constant 2015 US$), per capita 13,538 constant 2015 US$ per person (2025)
- External balance on goods and services (current US$), annual growth -31.81 % change on previous year (2025)
- External balance on goods and services (current LCU), annual growth -26.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current LCU), annual 10.14 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current LCU), per 0.0124 current LCU per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current LCU), per 608.29 current LCU per person (2025)
Frequently asked questions
- What is peas, dry — producer price in France?
- Peas, dry — producer price in France was 131 SLC in 2002, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — producer price recorded in France?
- The highest recorded value was 268.2 SLC in 1992.
- What is the lowest peas, dry — producer price recorded in France?
- The lowest recorded value was 106.9 SLC in 1999.
- How does France rank for peas, dry — producer price?
- France ranks 59th out of 59 countries with data for 2002.
- Is peas, dry — producer price rising or falling in France?
- Over the last ten years it is down 51.2%. The long-run trend across the full record is falling.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.