Other vegetables, fresh n.e.c. — Producer Price Index in Italy

Italy: Other vegetables, fresh n.e.c. — Producer Price Index was 126.41 in 2025. ▲ Rising

Latest (2025)
126.41
Change on year
up 0.2%
World rank
56th
of 121 countries
All-time high
128.7
in 2022
All-time low
77.84
in 1991
Years of data
35
1991–2025

Other vegetables, fresh n.e.c. — Producer Price Index in Italy, 1991–2025

0501001501991200820251991: 77.81992: 89.71993: 86.71994: 86.81995: 82.51996: 89.11997: 99.81998: 103.21999: 100.12000: 101.22001: 101.22002: 109.82003: 93.42004: 83.42005: 87.22006: 87.92007: 87.62008: 92.12009: 93.92010: 91.52011: 92.22012: 97.32013: 102.12014: 96.22015: 104.92016: 98.92017: 115.22018: 108.22019: 110.12020: 114.52021: 111.52022: 128.72023: 125.92024: 126.12025: 126.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — producer price index in Italy is 126.41, measured in 2025.

Compared with earlier readings it is up 0.2% on the previous year and up 20.5% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — producer price index in Italy peaked at 128.7 in 2022 and was at its lowest, 77.84, in 1991.

Italy ranks 56th of 121 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Other vegetables, fresh n.e.c. — Producer Price Index in Italy, year by year

Annual values for Other vegetables, fresh n.e.c. — Producer Price Index (2014-2016 = 100) in Italy, 1991 to 2025.
Year Value Change
1991 77.84
1992 89.71 +15.2%
1993 86.68 -3.4%
1994 86.81 +0.1%
1995 82.45 -5.0%
1996 89.13 +8.1%
1997 99.77 +11.9%
1998 103.23 +3.5%
1999 100.1 -3.0%
2000 101.17 +1.1%
2001 101.25 +0.1%
2002 109.85 +8.5%
2003 93.38 -15.0%
2004 83.36 -10.7%
2005 87.2 +4.6%
2006 87.89 +0.8%
2007 87.63 -0.3%
2008 92.08 +5.1%
2009 93.91 +2.0%
2010 91.47 -2.6%
2011 92.25 +0.9%
2012 97.31 +5.5%
2013 102.11 +4.9%
2014 96.24 -5.7%
2015 104.87 +9.0%
2016 98.89 -5.7%
2017 115.25 +16.5%
2018 108.22 -6.1%
2019 110.07 +1.7%
2020 114.49 +4.0%
2021 111.53 -2.6%
2022 128.7 +15.4%
2023 125.86 -2.2%
2024 126.13 +0.2%
2025 126.41 +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 90.64 77.84 103.23 9
2000s 93.77 83.36 109.85 10
2010s 101.67 91.47 115.25 10
2020s 122.19 111.53 128.7 6

Countries ranked near Italy

  1. 53 Nicaragua 127.8 compare
  2. 54 Benin 127.1 compare
  3. 55 Burkina Faso 126.5 compare
  4. 57 Burundi 125.24 compare
  5. 58 Vanuatu 124.63 compare
  6. 59 Mauritius 124.58 compare

See the full ranking of 130 places →

More economy & growth data for Italy

All data for Italy →

Frequently asked questions

What is other vegetables, fresh n.e.c. — producer price index in Italy?
Other vegetables, fresh n.e.c. — producer price index in Italy was 126.41 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — producer price index recorded in Italy?
The highest recorded value was 128.7 in 2022.
What is the lowest other vegetables, fresh n.e.c. — producer price index recorded in Italy?
The lowest recorded value was 77.84 in 1991.
How does Italy rank for other vegetables, fresh n.e.c. — producer price index?
Italy ranks 56th out of 121 countries with data for 2025.
Is other vegetables, fresh n.e.c. — producer price index rising or falling in Italy?
Over the last ten years it is up 20.5%. The long-run trend across the full record is rising.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Producer Price Index in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://economy.statizoid.com/stat/other-vegetables-fresh-n-e-c-producer-price-index-2014-2016-100/italy/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 4,283 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.