Italy vs Nicaragua: Other vegetables, fresh n.e.c. — Producer Price Index
Other vegetables, fresh n.e.c. — Producer Price Index over time
- Italy
- Nicaragua
How they compare
Nicaragua currently reports 127.8 against 126.41 in Italy, a difference of 1.39.
The two have swapped places 15 times across 33 shared years of data; in 1991 it was Italy ahead.
Italy ranks 56th and Nicaragua ranks 53rd of 121 countries.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 90.64 | 78.58 | 12.05 | Italy |
| 2000s | 93.77 | 88.41 | 5.36 | Italy |
| 2010s | 101.67 | 96.74 | 4.93 | Italy |
| 2020s | 120.14 | 115.5 | 4.64 | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — producer price index, Italy or Nicaragua?
- Nicaragua, at 127.8 against 126.41 in Italy as of 2023.
- What is the difference in other vegetables, fresh n.e.c. — producer price index between Italy and Nicaragua?
- 1.39, with Nicaragua ahead.
- How many years of comparable data are there for Italy and Nicaragua?
- 33 years are reported by both, from 1991 to 2023.
- How do Italy and Nicaragua rank globally for other vegetables, fresh n.e.c. — producer price index?
- Italy ranks 56th and Nicaragua ranks 53rd of 121 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.