Other meat of mammals, fresh or chilled — Producer Price Index in Republic of Korea

Republic of Korea: Other meat of mammals, fresh or chilled — Producer Price Index was 96.79 in 2025. ▲ Rising

Latest (2025)
96.79
Change on year
down 2.7%
World rank
24th
of 28 countries
All-time high
115.27
in 2018
All-time low
19.56
in 1997
Years of data
35
1991–2025

Other meat of mammals, fresh or chilled — Producer Price Index in Republic of Korea, 1991–2025

204060801001201991200820251991: 21.11992: 22.91993: 21.11994: 21.91995: 25.81996: 26.21997: 19.61998: 24.41999: 312000: 36.82001: 45.42002: 54.32003: 62.82004: 69.72005: 72.52006: 72.52007: 76.22008: 78.32009: 80.92010: 94.22011: 101.22012: 102.12013: 962014: 96.62015: 98.82016: 104.62017: 111.32018: 115.32019: 110.42020: 104.92021: 1032022: 101.62023: 992024: 99.52025: 96.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, other meat of mammals, fresh or chilled — producer price index in Republic of Korea stood at 96.79.

Compared with earlier readings it is down 2.7% on the previous year and down 2.0% over ten years.

Over the whole period, other meat of mammals, fresh or chilled — producer price index in Republic of Korea peaked at 115.27 in 2018 and was at its lowest, 19.56, in 1997.

Republic of Korea ranks 24th of 28 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Other meat of mammals, fresh or chilled — Producer Price Index in Republic of Korea, year by year

Annual values for Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100) in Republic of Korea, 1991 to 2025.
Year Value Change
1991 21.11
1992 22.86 +8.3%
1993 21.1 -7.7%
1994 21.89 +3.7%
1995 25.78 +17.8%
1996 26.2 +1.6%
1997 19.56 -25.3%
1998 24.39 +24.7%
1999 31.04 +27.3%
2000 36.76 +18.4%
2001 45.39 +23.5%
2002 54.27 +19.6%
2003 62.77 +15.7%
2004 69.71 +11.1%
2005 72.53 +4.0%
2006 72.53 +0.0%
2007 76.21 +5.1%
2008 78.3 +2.7%
2009 80.93 +3.4%
2010 94.22 +16.4%
2011 101.22 +7.4%
2012 102.07 +0.8%
2013 95.97 -6.0%
2014 96.61 +0.7%
2015 98.81 +2.3%
2016 104.58 +5.8%
2017 111.28 +6.4%
2018 115.27 +3.6%
2019 110.36 -4.3%
2020 104.87 -5.0%
2021 102.96 -1.8%
2022 101.57 -1.4%
2023 99.05 -2.5%
2024 99.52 +0.5%
2025 96.79 -2.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 23.77 19.56 31.04 9
2000s 64.94 36.76 80.93 10
2010s 103.04 94.22 115.27 10
2020s 100.79 96.79 104.87 6

Countries ranked near Republic of Korea

  1. 21 Philippines 103.58 compare
  2. 22 Finland 101.94 compare
  3. 23 Hungary 97.68 compare
  4. 25 Greece 89.45 compare
  5. 26 Tajikistan 88.91 compare
  6. 27 Belarus 88.82 compare

See the full ranking of 30 places →

More economy & growth data for Republic of Korea

All data for Republic of Korea →

Frequently asked questions

What is other meat of mammals, fresh or chilled — producer price index in Republic of Korea?
Other meat of mammals, fresh or chilled — producer price index in Republic of Korea was 96.79 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest other meat of mammals, fresh or chilled — producer price index recorded in Republic of Korea?
The highest recorded value was 115.27 in 2018.
What is the lowest other meat of mammals, fresh or chilled — producer price index recorded in Republic of Korea?
The lowest recorded value was 19.56 in 1997.
How does Republic of Korea rank for other meat of mammals, fresh or chilled — producer price index?
Republic of Korea ranks 24th out of 28 countries with data for 2025.
Is other meat of mammals, fresh or chilled — producer price index rising or falling in Republic of Korea?
Over the last ten years it is down 2.0%. The long-run trend across the full record is rising.
Where does this Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other meat of mammals, fresh or chilled — Producer Price Index in Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-producer-price-index-2014-2016-100/republic-of-korea/

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About this data

Indicator
Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
30 places, 1,005 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.