Onions and shallots, dry (excluding dehydrated) — Producer Price in Chad
Chad: Onions and shallots, dry (excluding dehydrated) — Producer Price was 1,293 USD in 2011. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Producer Price in Chad, 2007–2011
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2011, onions and shallots, dry (excluding dehydrated) — producer price in Chad stood at 1,293 USD. That is the highest value across all 5 years on record.
Compared with earlier readings it is up 24.8% on the previous year and up 56.8% over five years.
Chad ranks 9th of 105 countries on this measure, in the top 10%.
Onions and shallots, dry (excluding dehydrated) — Producer Price in Chad, year by year
| Year | USD | Change |
|---|---|---|
| 2007 | 824.2 USD | — |
| 2008 | 777.1 USD | -5.7% |
| 2009 | 1,103 USD | +42.0% |
| 2010 | 1,036 USD | -6.1% |
| 2011 | 1,293 USD | +24.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 901.57 USD | 777.1 USD | 1,103 USD | 3 |
| 2010s | 1,164 USD | 1,036 USD | 1,293 USD | 2 |
Countries ranked near Chad
- 6 Bahrain 1,862 USD
- 6 Bolivia (Plurinational State of) 240.4 USD compare
- 7 Iran (Islamic Republic of) 205.1 USD compare
- 7 Saint Kitts and Nevis 1,633 USD
- 8 Panama 1,323 USD compare
- 10 Honduras 1,268 USD compare
- 11 Dominican Republic 1,137 USD compare
- 12 Mozambique 1,111 USD compare
More economy & growth data for Chad
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP -0.2407 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.66 Percent per annum (2029)
- Households and NPISHs Final consumption expenditure (current LCU) -1.16 % change on previous year (2025)
- Households and NPISHs Final consumption expenditure (current LCU) 331.98 current LCU per US$ of GDP (2025)
- Households and NPISHs Final consumption expenditure (current LCU) 339,399 current LCU per person (2025)
- Households and NPISHs Final consumption expenditure (constant 2015) 6.31 % change on previous year (2025)
- Households and NPISHs Final consumption expenditure (constant 2015) 0.5571 constant 2015 US$ per US$ of GDP (2025)
- Households and NPISHs Final consumption expenditure (constant 2015) 569.56 constant 2015 US$ per person (2025)
- Final consumption expenditure (current US$), annual growth rate 3.75 % change on previous year (2025)
- Final consumption expenditure (current US$), per unit of GDP 0.6695 current US$ per US$ of GDP (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — producer price in Chad?
- Onions and shallots, dry (excluding dehydrated) — producer price in Chad was 1,293 USD in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — producer price recorded in Chad?
- The highest recorded value was 1,293 USD in 2011.
- What is the lowest onions and shallots, dry (excluding dehydrated) — producer price recorded in Chad?
- The lowest recorded value was 777.1 USD in 2008.
- How does Chad rank for onions and shallots, dry (excluding dehydrated) — producer price?
- Chad ranks 9th out of 105 countries with data for 2011.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.