Onions and shallots, dry (excluding dehydrated) — Producer Price in France

France: Onions and shallots, dry (excluding dehydrated) — Producer Price was 423.8 SLC in 2000. ▲ Rising

Latest (2000)
423.8 SLC
Change on year
down 3.8%
World rank
91st
of 108 countries
All-time high
510.7 SLC
in 1997
All-time low
324.7 SLC
in 1992
Years of data
10
1991–2000

Onions and shallots, dry (excluding dehydrated) — Producer Price in France, 1991–2000

02004006001991199520001991: 422.3 SLC1992: 324.7 SLC1993: 416.2 SLC1994: 504.6 SLC1995: 393.3 SLC1996: 426.9 SLC1997: 510.7 SLC1998: 477.2 SLC1999: 440.6 SLC2000: 423.8 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

France recorded 423.8 SLC for onions and shallots, dry (excluding dehydrated) — producer price in 2000.

The figure is down 3.8% on the previous year and up 0.4% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — producer price in France peaked at 510.7 SLC in 1997 and was at its lowest, 324.7 SLC, in 1992.

France ranks 91st of 108 countries on this measure, in the bottom quarter.

Onions and shallots, dry (excluding dehydrated) — Producer Price in France, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Producer Price (SLC/tonne) in France, 1991 to 2000.
Year SLC Change
1991 422.3 SLC
1992 324.7 SLC -23.1%
1993 416.2 SLC +28.2%
1994 504.6 SLC +21.2%
1995 393.3 SLC -22.1%
1996 426.9 SLC +8.5%
1997 510.7 SLC +19.6%
1998 477.2 SLC -6.6%
1999 440.6 SLC -7.7%
2000 423.8 SLC -3.8%

France compared with similar countries

  • France's 423.8 SLC is below the median for high income countries, which is 649.1 SLC, 65% of the median. (42 countries reporting)
  • France's 423.8 SLC is below the median for Europe & Central Asia, which is 713.7 SLC, 59% of the median. (38 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 435.17 SLC 324.7 SLC 510.7 SLC 9
2000s 423.8 SLC 423.8 SLC 423.8 SLC 1

Countries ranked near France

  1. 88 Ireland 500 SLC compare
  2. 89 Greece 488.1 SLC compare
  3. 90 Croatia 429.3 SLC compare
  4. 92 Ecuador 409.5 SLC compare
  5. 93 Germany 409.1 SLC compare
  6. 94 Lithuania 380.8 SLC

See the full ranking of 118 places →

More economy & growth data for France

All data for France →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — producer price in France?
Onions and shallots, dry (excluding dehydrated) — producer price in France was 423.8 SLC in 2000, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — producer price recorded in France?
The highest recorded value was 510.7 SLC in 1997.
What is the lowest onions and shallots, dry (excluding dehydrated) — producer price recorded in France?
The lowest recorded value was 324.7 SLC in 1992.
How does France rank for onions and shallots, dry (excluding dehydrated) — producer price?
France ranks 91st out of 108 countries with data for 2000.
Is onions and shallots, dry (excluding dehydrated) — producer price rising or falling in France?
Over the last ten years it is up 0.4%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Producer Price in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-producer-price-slc-tonne/france/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,860 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.