Onions and shallots, dry (excluding dehydrated) — Producer Price Index in United Kingdom of Great Britain and Northern Ireland

United Kingdom of Great Britain and Northern Ireland: Onions and shallots, dry (excluding dehydrated) — Producer Price Index was 195.32 in 2025. ◆ Volatile

Latest (2025)
195.32
Change on year
down 2.3%
World rank
32nd
of 113 countries
All-time high
257.32
in 2023
All-time low
30.71
in 2000
Years of data
35
1991–2025

Onions and shallots, dry (excluding dehydrated) — Producer Price Index in United Kingdom of Great Britain and Northern Ireland, 1991–2025

501001502002501991200820251991: 45.11992: 36.91993: 42.11994: 61.41995: 81.11996: 36.51997: 45.81998: 68.81999: 34.12000: 30.72001: 45.12002: 45.52003: 47.92004: 49.72005: 46.72006: 542007: 81.72008: 50.42009: 53.72010: 104.72011: 94.62012: 65.42013: 98.32014: 95.82015: 942016: 110.22017: 110.82018: 126.72019: 141.72020: 133.82021: 146.12022: 141.52023: 257.32024: 199.92025: 195.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — producer price index in United Kingdom of Great Britain and Northern Ireland is 195.32, measured in 2025.

Compared with earlier readings it is down 2.3% on the previous year and up 107.9% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — producer price index in United Kingdom of Great Britain and Northern Ireland peaked at 257.32 in 2023 and was at its lowest, 30.71, in 2000.

That places United Kingdom of Great Britain and Northern Ireland 32nd out of 113 countries with data for 2025, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Producer Price Index in United Kingdom of Great Britain and Northern Ireland, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100) in United Kingdom of Great Britain and Northern Ireland, 1991 to 2025.
Year Value Change
1991 45.14
1992 36.85 -18.4%
1993 42.07 +14.2%
1994 61.41 +46.0%
1995 81.06 +32.0%
1996 36.54 -54.9%
1997 45.75 +25.2%
1998 68.78 +50.3%
1999 34.08 -50.5%
2000 30.71 -9.9%
2001 45.14 +47.0%
2002 45.45 +0.7%
2003 47.9 +5.4%
2004 49.74 +3.8%
2005 46.67 -6.2%
2006 54.04 +15.8%
2007 81.68 +51.1%
2008 50.36 -38.3%
2009 53.74 +6.7%
2010 104.71 +94.8%
2011 94.58 -9.7%
2012 65.4 -30.9%
2013 98.26 +50.2%
2014 95.8 -2.5%
2015 93.96 -1.9%
2016 110.24 +17.3%
2017 110.85 +0.6%
2018 126.69 +14.3%
2019 141.74 +11.9%
2020 133.83 -5.6%
2021 146.13 +9.2%
2022 141.5 -3.2%
2023 257.32 +81.9%
2024 199.89 -22.3%
2025 195.32 -2.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 50.19 34.08 81.06 9
2000s 50.54 30.71 81.68 10
2010s 104.22 65.4 141.74 10
2020s 179 133.83 257.32 6

Countries ranked near United Kingdom of Great Britain and Northern Ireland

  1. 29 Mauritius 200.39 compare
  2. 30 Cyprus 200.28 compare
  3. 31 Latvia 197.32 compare
  4. 33 South Africa 188.64 compare
  5. 34 Poland 187.55 compare
  6. 35 Colombia 186.48 compare

See the full ranking of 122 places →

More economy & growth data for United Kingdom of Great Britain and Northern Ireland

All data for United Kingdom of Great Britain and Northern Ireland →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — producer price index in United Kingdom of Great Britain and Northern Ireland?
Onions and shallots, dry (excluding dehydrated) — producer price index in United Kingdom of Great Britain and Northern Ireland was 195.32 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — producer price index recorded in United Kingdom of Great Britain and Northern Ireland?
The highest recorded value was 257.32 in 2023.
What is the lowest onions and shallots, dry (excluding dehydrated) — producer price index recorded in United Kingdom of Great Britain and Northern Ireland?
The lowest recorded value was 30.71 in 2000.
How does United Kingdom of Great Britain and Northern Ireland rank for onions and shallots, dry (excluding dehydrated) — producer price index?
United Kingdom of Great Britain and Northern Ireland ranks 32nd out of 113 countries with data for 2025.
Is onions and shallots, dry (excluding dehydrated) — producer price index rising or falling in United Kingdom of Great Britain and Northern Ireland?
Over the last ten years it is up 107.9%. The long-run trend across the full record is volatile.
Where does this United Kingdom of Great Britain and Northern Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Producer Price Index in United Kingdom of Great Britain and Northern Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-producer-price-index-2014-2016-100/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,931 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.