Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Mauritius

Mauritius: Onions and shallots, dry (excluding dehydrated) — Producer Price Index was 200.39 in 2025. ◆ Volatile

Latest (2025)
200.39
Change on year
up 6.1%
World rank
29th
of 113 countries
All-time high
200.39
in 2025
All-time low
35.86
in 1992
Years of data
35
1991–2025

Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Mauritius, 1991–2025

501001502001991200820251991: 361992: 35.91993: 35.91994: 37.11995: 37.11996: 37.11997: 37.11998: 38.61999: 41.92000: 41.92001: 41.92002: 41.92003: 41.92004: 41.92005: 53.52006: 53.52007: 57.62008: 79.12009: 79.12010: 95.32011: 95.32012: 95.32013: 95.32014: 1002015: 1002016: 1002017: 101.22018: 111.52019: 111.62020: 117.42021: 128.52022: 165.12023: 180.92024: 188.82025: 200.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, onions and shallots, dry (excluding dehydrated) — producer price index in Mauritius stood at 200.39. That is the highest value across all 35 years on record.

That represents a change of up 6.1% on the previous year and up 100.4% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — producer price index in Mauritius peaked at 200.39 in 2025 and was at its lowest, 35.86, in 1992.

That places Mauritius 29th out of 113 countries with data for 2025, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Mauritius, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100) in Mauritius, 1991 to 2025.
Year Value Change
1991 36.05
1992 35.86 -0.5%
1993 35.86 +0.0%
1994 37.07 +3.4%
1995 37.07 +0.0%
1996 37.07 +0.0%
1997 37.07 +0.0%
1998 38.6 +4.1%
1999 41.86 +8.4%
2000 41.86 +0.0%
2001 41.86 +0.0%
2002 41.86 +0.0%
2003 41.86 +0.0%
2004 41.86 +0.0%
2005 53.49 +27.8%
2006 53.49 +0.0%
2007 57.56 +7.6%
2008 79.07 +37.4%
2009 79.07 +0.0%
2010 95.35 +20.6%
2011 95.35 +0.0%
2012 95.35 +0.0%
2013 95.35 +0.0%
2014 100 +4.9%
2015 100 +0.0%
2016 100 +0.0%
2017 101.16 +1.2%
2018 111.46 +10.2%
2019 111.63 +0.2%
2020 117.44 +5.2%
2021 128.49 +9.4%
2022 165.12 +28.5%
2023 180.93 +9.6%
2024 188.84 +4.4%
2025 200.39 +6.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 37.39 35.86 41.86 9
2000s 53.2 41.86 79.07 10
2010s 100.56 95.35 111.63 10
2020s 163.53 117.44 200.39 6

Countries ranked near Mauritius

  1. 26 Ghana 203.87 compare
  2. 27 Oman 202.76 compare
  3. 28 Myanmar 201.02 compare
  4. 30 Cyprus 200.28 compare
  5. 31 Latvia 197.32 compare
  6. 32 United Kingdom of Great Britain and Northern Ireland 195.32 compare

See the full ranking of 122 places →

More economy & growth data for Mauritius

All data for Mauritius →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — producer price index in Mauritius?
Onions and shallots, dry (excluding dehydrated) — producer price index in Mauritius was 200.39 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — producer price index recorded in Mauritius?
The highest recorded value was 200.39 in 2025.
What is the lowest onions and shallots, dry (excluding dehydrated) — producer price index recorded in Mauritius?
The lowest recorded value was 35.86 in 1992.
How does Mauritius rank for onions and shallots, dry (excluding dehydrated) — producer price index?
Mauritius ranks 29th out of 113 countries with data for 2025.
Is onions and shallots, dry (excluding dehydrated) — producer price index rising or falling in Mauritius?
Over the last ten years it is up 100.4%. The long-run trend across the full record is volatile.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://economy.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-producer-price-index-2014-2016-100/mauritius/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,931 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.